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HS Code for 21
2101
Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
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2101.1
Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
2101.11
Extracts, essences and concentrates
2101.11.10
Instant coffee, whether or not decaffeinated
2101.11.90
Other
2101.12.00
Preparations with a basis of extracts, essences or concentrates or with a basis of coffee
2101.20
Extracts, essences and concentrates, of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate
2101.20.10
Of tea
2101.20.20
Mate
2101.30.00
Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
2102
Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders
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2102.10
Active yeasts
2102.10.10
Saccharomyces boulardii
2102.10.90
Other
2102.20.00
Inactive yeasts; other single-cell micro-organisms, dead
2102.30.00
Prepared baking powders
2103
Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
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2103.10
Soya sauce
2103.10.10
In immediate containers holding not more than 1 kg
2103.10.90
Other
2103.20
Tomato ketchup and other tomato sauces
2103.20.10
In immediate containers holding not more than 1 kg
2103.20.90
Other
2103.30
Mustard flour and meal and prepared mustard
2103.30.10
Mustard flour and meal
2103.30.2
Prepared mustard
2103.30.21
In immediate containers holding not more than 1 kg
2103.30.29
Other
2103.90
Other
2103.90.1
Mayonnaise
2103.90.11
In immediate containers holding not more than 1 kg
2103.90.19
Other
2103.90.2
Condiments and seasonings, composite
2103.90.21
In immediate containers holding not more than 1 kg
2103.90.29
Other
2103.90.9
Others
2103.90.91
In immediate containers holding not more than 1 kg
2103.90.99
Other
2104
Soups and broths and preparations therefor; homogenised composite food preparations
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2104.10
Soups and broths and preparations therefor
2104.10.1
Preparations for soups and broths
2104.10.11
In immediate containers holding not more than 1 kg
2104.10.19
Other
2104.10.2
Prepared soups and broths
2104.10.21
In immediate containers holding not more than 1 kg
2104.10.29
Other
2104.20.00
Homogenised composite food preparations
2105.00
Ice cream and other edible ice, whether or not containing cocoa
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2105.00.10
In immediate containers holding not more than 2 kg
2105.00.90
Other
2106
Food preparations not elsewhere specified or included
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2106.10.00
Protein concentrates and textured protein substances
2106.90
Other
2106.90.10
Preparations of a kind used in the manufacture of beverages
2106.90.2
Powders, including those containing added sugar or sweetening matter, for manufacturing puddings, cremes, ice creams, flans, gelatins or similar products
2106.90.21
For the manufacture of table creams, in immediate containers holding not more than 1 kg
2106.90.29
Other
2106.90.30
Preparations often referred to as food supplements
2106.90.40
Mixtures with a basis of sodium ascorbate and glucose for the preparation of preserved meat
2106.90.50
Sugar-free chewing gum
2106.90.60
Sugar-free sweets and the like
2106.90.90
Other