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HS Code for 03
0301
Live fish
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0301.1
Ornamental fish
0301.11
Freshwater
0301.11.10
Fry
0301.11.9
Other
0301.11.91
Koi carp (Cyprinus carpio)
0301.11.92
Goldfish (Carassius auratus)
0301.11.93
Siamese fighting fish (Beta splendens)
0301.11.95
Arowanas (Scleropages formosus)
0301.11.99
Other
0301.19
Other
0301.19.10
Fry
0301.19.90
Other
0301.9
Other live fish
0301.91.00
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0301.92.00
Eels (Anguilla spp.)
0301.93
Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
0301.93.2
Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus
0301.93.21
Breeding, other than fry
0301.93.22
Fry
0301.93.29
Other
0301.93.3
Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.
0301.93.31
Breeding, other than fry
0301.93.32
Fry
0301.93.39
Other
0301.94.00
Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
0301.95.00
Southern bluefin tunas (Thunnus maccoyii)
0301.99
Other
0301.99.1
Milkfish and Grouper, fry
0301.99.11
Breeding
0301.99.19
Other
0301.99.2
Other fish fry
0301.99.22
Other carp, breeding
0301.99.23
Other carp
0301.99.24
Other, breeding
0301.99.29
Other
0301.99.3
Milkfish and grouper, other than fry
0301.99.31
Milkfish, breeding
0301.99.32
Milkfish, other
0301.99.33
Leopard coral grouper (Plectropomus leopardus)
0301.99.34
Brown-marbled grouper (Epinephelus fuscoguttatus)
0301.99.35
Humpback grouper (Cromileptes altivelis)
0301.99.36
Other grouper
0301.99.4
Other, freshwater fish
0301.99.41
Tilapias (Oreochromis spp.)
0301.99.42
Other carp, for breeding
0301.99.49
Other
0301.99.50
Other, marine fish
0301.99.90
Other
0302
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04
Show details
0302.1
Salmonidae, excluding edible fish offal of subheading 0302.91 to 0302.99
0302.11.00
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0302.13.00
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
0302.14.00
Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0302.19.00
Other
0302.2
Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheading 0302.91 to 0302.99
0302.21.00
Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
0302.22.00
Plaice (Pleuronectes platessa)
0302.23.00
Sole (Solea spp.)
0302.24.00
Turbots (Psetta maxima)
0302.29.00
Other
0302.3
Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99
0302.31.00
Albacore or longfinned tunas (Thunnus alalunga)
0302.32.00
Yellowfin tunas (Thunnus albacares)
0302.33.00
Skipjack or stripe-bellied bonito
0302.34.00
Bigeye tunas (Thunnus obesus)
0302.35.00
Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
0302.36.00
Southern bluefin tunas (Thunnus maccoyii)
0302.39.00
Other
0302.4
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japoni
0302.41.00
Herrings (Clupea harengus, Clupea pallasii)
0302.42.00
Anchovies (Engraulis spp.)
0302.43.00
Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
0302.44.00
Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
0302.45.00
Jack and horse mackerel (Trachurus spp.)
0302.46.00
Cobia (Rachycentron canadum)
0302.47.00
Swordfish (Xiphias gladius)
0302.49.00
Other
0302.5
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheading 0302.91 to 0302.99
0302.51.00
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0302.52.00
Haddock (Melanogrammus aeglefinus)
0302.53.00
Coalfish (Pollachius virens)
0302.54.00
Hake (Merluccius spp., Urophycis spp.)
0302.55.00
Alaska Pollack (Theragra chalcogramma)
0302.56.00
Blue whitings (Micromesistius poutassou, Micromesistius australis)
0302.59.00
Other
0302.7
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Oste
0302.71.00
Tilapias (Oreochromis spp.)
0302.72
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0302.72.10
Yellowtail catfish (Pangasius pangasius)
0302.72.90
Other
0302.73.00
Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
0302.74.00
Eels (Anguilla spp.)
0302.79.00
Other
0302.8
Other fish, excluding edible fish offal of subheading 0302.91 to 0302.99
0302.81.00
Dogfish and other sharks
0302.82.00
Rays and skates (Rajidae)
0302.83.00
Toothfish (Dissostichus spp.)
0302.84.00
Seabass (Dicentrarchus spp.)
0302.85.00
Seabream (Sparidae)
0302.89
Other
0302.89.1
Marine fish
0302.89.11
Grouper
0302.89.12
Longfin mojarra (Pentaprion longimanus)
0302.89.13
Bluntnose lizardfish (Trachinocephalus myops)
0302.89.14
Savalai hairtails (Lepturacanthus savala), Belanger's croakers (Johnius belangerii), Reeve's croakers (Chrysochir aureus) and bigeye croakers (Pennahia anea)
0302.89.15
Indian threadfins (Polynemus indicus)
0302.89.16
Torpedo scads (Megalaspis cordyla), spotted sicklefish (Drepane punctata) and great barracudas (Sphyraena barracuda)
0302.89.17
Black pomfrets (Parastromatus niger)
0302.89.18
Mangrove red snappers (Lutjanus argentimaculatus)
0302.89.19
Other
0302.89.2
Other
0302.89.22
Swamp barb (Puntius chola)
0302.89.23
Silver grunts (Pomadasys argenteus)
0302.89.27
Hilsa shad (Tenualosa ilisha)
0302.89.28
Wallago (Wallago attu) and giant river-catfish (Sperata seenghala)
0302.89.29
Other
0302.9
Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal
0302.91.00
Livers, roes and milt
0302.92.00
Shark fins
0302.99.00
Other
0303
Fish, frozen, excluding fish fillets and other fish meat of heading 03.04
Show details
0303.1
Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99
0303.11.00
Sockeye salmon (red salmon) (Oncorhynchus nerka)
0303.12.00
Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
0303.13.00
Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0303.14.00
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0303.19.00
Other
0303.2
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost
0303.23.00
Tilapias (Oreochromis spp.)
0303.24.00
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0303.25.00
Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
0303.26.00
Eels (Anguilla spp.)
0303.29.00
Other
0303.3
Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheading 0303.91 to 0303.99
0303.31.00
Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
0303.32.00
Plaice (Pleuronectes platessa)
0303.33.00
Sole (Solea spp.)
0303.34.00
Turbots (Psetta maxima)
0303.39.00
Other
0303.4
Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0303.91 to 0303.99
0303.41.00
Albacore or longfinned tunas (Thunnus alalunga)
0303.42.00
Yellowfin tunas (Thunnus albacares)
0303.43.00
Skipjack or stripe-bellied bonito
0303.44.00
Bigeye tunas (Thunnus obesus)
0303.45
Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
0303.45.10
Atlantic bluefin tunas (Thunnus thynnus)
0303.45.90
Pacific bluefin tunas (Thunnus orientalis)
0303.46.00
Southern bluefin tunas (Thunnus maccoyii)
0303.49
Other
0303.49.10
Longtail tuna (Thunnus tonggol)
0303.49.90
Other
0303.5
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japoni
0303.51.00
Herrings (Clupea harengus, Clupea pallasii)
0303.53.00
Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
0303.54
Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
0303.54.10
Mackerel (Scomber scombrus, Scomber australasicus)
0303.54.20
Pacific mackerel (Scomber japonicus)
0303.55.00
Jack and horse mackerel (Trachurus spp.)
0303.56.00
Cobia (Rachycentron canadum)
0303.57.00
Swordfish (Xiphias gladius)
0303.59
Other
0303.59.10
Indian mackerels (Rastrelliger kanagurta); Island mackerels (Rastrelliger faughni)
0303.59.20
Silver pomfrets (Pampus spp.)
0303.59.90
Other
0303.6
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheading 0303.91 to 0303.99
0303.63.00
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0303.64.00
Haddock (Melanogrammus aeglefinus)
0303.65.00
Coalfish (Pollachius virens)
0303.66.00
Hake (Merluccius spp., Urophycis spp.)
0303.67.00
Alaska Pollack (Theragra chalcogramma)
0303.68.00
Blue whitings (Micromesistius poutassou, Micromesistius australis)
0303.69.00
Other
0303.8
Other fish, excluding edible fish offal of subheading 0303.91 to 0303.99
0303.81.00
Dogfish and other sharks
0303.82.00
Rays and skates (Rajidae)
0303.83.00
Toothfish (Dissostichus spp.)
0303.84.00
Seabass (Dicentrarchus spp.)
0303.89
Other
0303.89.1
Marine fish
0303.89.11
Grouper
0303.89.13
Bluntnose lizardfish (Trachinocephalus myops)
0303.89.14
Savalai hairtails (Lepturacanthus savala), Belanger's croakers (Johnius belangerii), Reeve's croakers (Chrysochir aureus) and bigeye croakers (Pennahia anea)
0303.89.15
Indian threadfins (Polynemus indicus)
0303.89.16
Torpedo scads (Megalaspis cordyla), spotted sicklefish (Drepane punctata) and great barracudas (Sphyraena barracuda)
0303.89.17
Black pomfrets (Parastromatus niger)
0303.89.18
Mangrove red snappers (Lutjanus argentimaculatus)
0303.89.19
Other
0303.89.2
Other
0303.89.22
Swamp barb (Puntius chola)
0303.89.23
Milkfish (Chanos chanos)
0303.89.24
Silver grunts (Pomadasys argenteus)
0303.89.27
Hilsa shad (Tenualosa ilisha)
0303.89.28
Wallago (Wallago attu) and giant river-catfish (Sperata seenghala)
0303.89.29
Other
0303.9
Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal
0303.91.00
Livers, roes and milt
0303.92.00
Shark fins
0303.99.00
Other
0304
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
Show details
0304.3
Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus,
0304.31.00
Tilapias (Oreochromis spp.)
0304.32.00
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304.33.00
Nile Perch (Lates niloticus)
0304.39.00
Other
0304.4
Fresh or chilled fillets of other fish
0304.41.00
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0304.42.00
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0304.43.00
Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)
0304.44.00
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
0304.45.00
Swordfish (Xiphias gladius)
0304.46.00
Toothfish (Dissostichus spp.)
0304.47.00
Dogfish and other sharks
0304.48.00
Rays and skates (Rajidae)
0304.49.00
Other
0304.5
Other, fresh or chilled
0304.51.00
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost
0304.52.00
Salmonidae
0304.53.00
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
0304.54.00
Swordfish (Xiphias gladius)
0304.55.00
Toothfish (Dissostichus spp.)
0304.56.00
Dogfish and other sharks
0304.57.00
Rays and skates (Rajidae)
0304.59.00
Other
0304.6
Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catl
0304.61.00
Tilapias (Oreochromis spp.)
0304.62.00
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304.63.00
Nile Perch (Lates niloticus)
0304.69.00
Other
0304.7
Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
0304.71.00
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0304.72.00
Haddock (Melanogrammus aeglefinus)
0304.73.00
Coalfish (Pollachius virens)
0304.74.00
Hake (Merluccius spp., Urophycis spp.)
0304.75.00
Alaska Pollack (Theragra chalcogramma)
0304.79.00
Other
0304.8
Frozen fillets of other fish
0304.81.00
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0304.82.00
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0304.83.00
Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)
0304.84.00
Swordfish (Xiphias gladius)
0304.85.00
Toothfish (Dissostichus spp.)
0304.86.00
Herrings (Clupea harengus, Clupea pallasii)
0304.87.00
Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis)
0304.88.00
Dogfish, other sharks, rays and skates (Rajidae)
0304.89
Other
0304.89.10
Mahi-mahi (Coryphaena hippurus)
0304.89.90
Other
0304.9
Other, frozen
0304.91.00
Swordfish (Xiphias gladius)
0304.92.00
Toothfish (Dissostichus spp.)
0304.93.00
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost
0304.94.00
Alaska Pollack (Theragra chalcogramma)
0304.95.00
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma)
0304.96.00
Dogfish and other sharks
0304.97.00
Rays and skates (Rajidae)
0304.99
Other
0304.99.10
Surimi (minced fish meat)
0304.99.90
Other
0305
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption
Show details
0305.20
Livers, roes and milt of fish, dried, smoked, salted or in brine
0305.20.10
Of freshwater fish, dried, salted or in brine
0305.20.90
Other
0305.3
Fish fillets, dried, salted or in brine, but not smoked
0305.31.00
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost
0305.32.00
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
0305.39
Other
0305.39.10
Freshwater garfish (Xenentodon cancila), yellowstriped goatfish (Upeneus vittatus) and long-rakered trevally (Ulua mentalis)
0305.39.20
Savalai hairtails (Lepturacanthus savala), Belanger's croakers (Johnius belangerii), Reeve's croakers (Chrysochir aureus) and Bigeye croakers (Pennahia anea)
0305.39.9
Other
0305.39.91
Of freshwater fish
0305.39.92
Of marine fish
0305.39.99
Other
0305.4
Smoked fish, including fillets, other than edible fish offal
0305.41.00
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0305.42.00
Herrings (Clupea harengus, Clupea pallasii)
0305.43.00
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0305.44.00
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost
0305.49
Other
0305.49.10
Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
0305.49.90
Other
0305.5
Dried fish, other than edible fish offal, whether or not salted but not smoked
0305.51.00
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0305.52.00
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Ost
0305.53.00
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0305.54.00
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japoni
0305.59
Other
0305.59.2
Marine fish
0305.59.21
Anchovies (Stolephorus spp., Coilia spp., Setipinna spp., Lycothrissa spp. and Thryssa spp., Encrasicholina spp.)
0305.59.29
Other
0305.59.90
Other
0305.6
Fish, salted but not dried or smoked and fish in brine, other than edible fish offal
0305.61.00
Herrings (Clupea harengus, Clupea pallasii)
0305.62.00
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0305.63.00
Anchovies (Engraulis spp.)
0305.64.00
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla Catla, Labeo spp., Ost
0305.69
Other
0305.69.10
Marine fish
0305.69.90
Other
0305.7
Fish fins, heads, tails, maws and other edible fish offal
0305.71
Shark fins
0305.71.10
Dried or smoked
0305.71.90
Other
0305.72
Fish heads, tails and maws
0305.72.1
Fish maws
0305.72.11
Of cod
0305.72.19
Other
0305.72.9
Other
0305.72.91
Of cod
0305.72.99
Other
0305.79
Other
0305.79.10
Of cod
0305.79.90
Other
0306
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling
Show details
0306.1
Frozen
0306.11
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
0306.11.10
Smoked
0306.11.90
Other
0306.12
Lobsters (Homarus spp.)
0306.12.10
Smoked
0306.12.90
Other
0306.14
Crabs
0306.14.1
Smoked
0306.14.11
Soft shell crabs
0306.14.19
Other
0306.14.9
Other
0306.14.91
Swimming crabs (crabs of the family Portunidae)
0306.14.92
King crabs (crabs of the family Lithodidae)
0306.14.93
Snow crabs (crabs of the family Origoniidae)
0306.14.99
Other
0306.15.00
Norway lobsters (Nephrops norvegicus)
0306.16.00
Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
0306.17
Other shrimps and prawns
0306.17.1
Giant tiger prawns (Penaeus monodon)
0306.17.11
Headless
0306.17.19
Other
0306.17.2
Whiteleg shrimps (Litopenaeus vannamei)
0306.17.21
Headless, with tail
0306.17.22
Headless, without tail
0306.17.29
Other
0306.17.30
Giant river prawns (Macrobrachium rosenbergii)
0306.17.90
Other
0306.19.00
Other, including flours, meals and pellets of crustaceans, fit for human consumption
0306.3
Live, fresh or chilled
0306.31
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
0306.31.10
Breeding
0306.31.20
Other, live
0306.31.30
Fresh or chilled
0306.32
Lobsters (Homarus spp.)
0306.32.10
Breeding
0306.32.20
Other, live
0306.32.30
Fresh or chilled
0306.33
Crabs
0306.33.1
Blue crabs (Callinectes spp.) and Snow crabs (crabs of the family Oregoniidae)
0306.33.11
Live
0306.33.12
Fresh or chilled
0306.33.9
Other
0306.33.91
Live
0306.33.92
Fresh or chilled
0306.34.00
Norway lobsters (Nephrops norvegicus)
0306.35
Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
0306.35.10
Breeding
0306.35.20
Other, live
0306.35.30
Fresh or chilled
0306.36
Other shrimps and prawns
0306.36.1
Breeding
0306.36.11
Giant tiger prawns (Penaeus monodon)
0306.36.12
Whiteleg shrimps (Litopenaeus vannamei)
0306.36.13
Giant river prawns (Macrobrachium rosenbergii)
0306.36.19
Other
0306.36.2
Other, live
0306.36.21
Giant tiger prawns (Penaeus monodon)
0306.36.22
Whiteleg shrimps (Litopenaeus vannamei)
0306.36.23
Giant river prawns (Macrobrachium rosenbergii)
0306.36.29
Other
0306.36.3
Fresh or chilled
0306.36.31
Giant tiger prawns (Penaeus monodon)
0306.36.32
Whiteleg shrimps (Litopenaeus vannamei)
0306.36.33
Giant river prawns (Macrobrachium rosenbergii)
0306.36.39
Other
0306.39
Other, including flours, meals and pellets of crustaceans, fit for human consumption
0306.39.10
Live
0306.39.20
Fresh or chilled
0306.9
Other
0306.91
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
0306.91.2
In airtight containers for retail sale
0306.91.21
Smoked
0306.91.29
Other
0306.91.3
Other
0306.91.31
Smoked
0306.91.39
Other
0306.92
Lobsters (Homarus spp.)
0306.92.2
In airtight containers for retail sale
0306.92.21
Smoked
0306.92.29
Other
0306.92.3
Other
0306.92.31
Smoked
0306.92.39
Other
0306.93
Crabs
0306.93.2
In airtight containers for retail sale
0306.93.21
Smoked
0306.93.29
Other
0306.93.3
Other
0306.93.31
Smoked
0306.93.39
Other
0306.94
Norway lobsters (Nephrops norvegicus)
0306.94.2
In airtight containers for retail sale
0306.94.21
Smoked
0306.94.29
Other
0306.94.3
Other
0306.94.31
Smoked
0306.94.39
Other
0306.95
Shrimps and prawns
0306.95.2
In airtight containers for retail sale
0306.95.21
In shell, cooked by steaming or boiling in water
0306.95.29
Other
0306.95.30
Other
0306.99
Other, including flours, meals and pellets of crustaceans, fit for human consumption
0306.99.2
In airtight containers for retail sale
0306.99.21
Smoked
0306.99.29
Other
0306.99.3
Other
0306.99.31
Smoked
0306.99.39
Other
0307
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumpt
Show details
0307.1
Oysters
0307.11
Live, fresh or chilled
0307.11.10
Live
0307.11.20
Fresh or chilled
0307.12.00
Frozen
0307.19
Other
0307.19.20
Dried, salted or in brine
0307.19.30
Smoked
0307.2
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten
0307.21
Live, fresh or chilled
0307.21.10
Live
0307.21.20
Fresh or chilled
0307.22.00
Frozen
0307.29
Other
0307.29.30
Dried, salted or in brine
0307.29.40
Smoked
0307.3
Mussels (Mytilus spp., Perna spp.)
0307.31
Live, fresh or chilled
0307.31.10
Live
0307.31.20
Fresh or chilled
0307.32.00
Frozen
0307.39
Other
0307.39.30
Dried, salted or in brine
0307.39.40
Smoked
0307.4
Cuttle fish and squid
0307.42
Live, fresh or chilled
0307.42.1
Live
0307.42.11
Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.)
0307.42.19
Other
0307.42.2
Fresh or chilled
0307.42.21
Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.)
0307.42.29
Other
0307.43
Frozen
0307.43.10
Cuttle fish (Sepia officinalis, Rossia macrosoma,Sepiola spp.) and squid (Ommastrephes spp., Loligospp., Nototodarus spp., Sepioteuthis spp.)
0307.43.90
Other
0307.49
Other
0307.49.2
Dried, salted or in brine
0307.49.21
Cuttle fish (Sepia officinalis, Rossia macrosoma,Sepiola spp.) and squid (Ommastrephes spp., Loligospp., Nototodarus spp., Sepioteuthis spp.)
0307.49.29
Other
0307.49.3
Smoked
0307.49.31
Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.)
0307.49.39
Other
0307.5
Octopus (Octopus spp.)
0307.51
Live, fresh or chilled
0307.51.10
Live
0307.51.20
Fresh or chilled
0307.52.00
Frozen
0307.59
Other
0307.59.20
Dried, salted or in brine
0307.59.30
Smoked
0307.60
Snails, other than sea snails
0307.60.10
Live
0307.60.20
Fresh, chilled or frozen
0307.60.40
Dried, salted or in brine
0307.60.50
Smoked
0307.7
Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae)
0307.71
Live, fresh or chilled
0307.71.10
Live
0307.71.20
Fresh or chilled
0307.72.00
Frozen
0307.79
Other
0307.79.30
Dried, salted or in brine
0307.79.40
Smoked
0307.8
Abalone (Haliotis spp.) and stromboid conchs (Strombus spp.)
0307.81
Live, fresh or chilled abalone (Haliotis spp.)
0307.81.10
Live
0307.81.20
Fresh or chilled
0307.82
Live, fresh or chilled stromboid conchs (Strombus spp.)
0307.82.10
Live
0307.82.20
Fresh or chilled
0307.83.00
Frozen abalone (Haliotis spp.)
0307.84.00
Frozen stromboid conchs (Strombus spp.)
0307.87
Other abalone (Haliotis spp.)
0307.87.10
Dried, salted or in brine
0307.87.20
Smoked
0307.88
Other stromboid conchs (Strombus spp.)
0307.88.10
Dried, salted or in brine
0307.88.20
Smoked
0307.9
Other, including flours, meals and pellets, fit for human consumption
0307.91
Live, fresh or chilled
0307.91.10
Live
0307.91.20
Fresh or chilled
0307.92.00
Frozen
0307.99
Other
0307.99.30
Dried, salted or in brine
0307.99.40
Smoked
0308
Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process; flours, meals
Show details
0308.1
Sea cucumbers (Stichopus japonicus, Holothuroidea)
0308.11
Live, fresh or chilled
0308.11.10
Live
0308.11.20
Fresh or chilled
0308.12.00
Frozen
0308.19
Other
0308.19.20
Dried, salted or in brine
0308.19.30
Smoked
0308.2
Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus)
0308.21
Live, fresh or chilled
0308.21.10
Live
0308.21.20
Fresh or chilled
0308.22.00
Frozen
0308.29
Other
0308.29.20
Dried, salted or in brine
0308.29.30
Smoked
0308.30
Jellyfish (Rhopilema spp.)
0308.30.10
Live
0308.30.20
Fresh or chilled
0308.30.30
Frozen
0308.30.40
Dried, salted or in brine
0308.30.50
Smoked
0308.90
Other
0308.90.10
Live
0308.90.20
Fresh or chilled
0308.90.30
Frozen
0308.90.40
Dried, salted or in brine
0308.90.50
Smoked
0309
Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
Show details
0309.10.00
Of fish
0309.90
Other
0309.90.1
Of crustaceans
0309.90.11
Fresh or chilled
0309.90.12
Frozen
0309.90.19
Other
0309.90.2
Of molluscs
0309.90.21
Fresh or chilled
0309.90.22
Frozen
0309.90.29
Other
0309.90.90
Of other aquatic invertebrates