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HS Code for 22
2201
Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow
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2201.10.00
Mineral waters and aerated waters
2201.10.0010
Natural mineral waters
2201.10.0090
Other
2201.90.0000
Other
2202
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 20.09
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2202.10.00
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured
2202.10.001
Carbonated soft drinks
2202.10.0011
Containing high intensity sweeteners
2202.10.0019
Other
2202.10.0090
Other
2202.9
Other
2202.91.0000
Non-alcoholic beer
2202.99
Other
2202.99.1000
Non-alcoholic wine
2202.99.2
Juices, not concentrated, fortified with vitamins or minerals
2202.99.21
Of any single fruit or vegetable
2202.99.2110
Orange juice
2202.99.2190
Other
2202.99.2200
Of mixtures of fruits or vegetables
2202.99.3
Beverages containing milk
2202.99.3100
Chocolate milk
2202.99.3200
Other, containing 50% or more by weight of dairy content, not put up for retail sale, within access commitment
2202.99.3300
Other, containing 50% or more by weight of dairy content, not put up for retail sale, over access commitment
2202.99.39
Other
2202.99.3910
Certified organic
2202.99.3920
Not certified organic
2202.99.90
Other
2202.99.9010
Soy beverages
2202.99.9090
Other
2203.00.00
Beer made from malt
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2203.00.0010
Of an alcoholic strength by volume not exceeding 1.2% vol
2203.00.0020
Of an alcoholic strength by volume exceeding 1.2% vol but not exceeding 2.5% vol
2203.00.003
Of an alcoholic strength by volume exceeding 2.5% vol but not exceeding 11.9% vol
2203.00.0031
Lager
2203.00.0032
Porter or stout
2203.00.0039
Other
2203.00.0040
Of an alcoholic strength by volume exceeding 11.9% vol
2204
Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09
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2204.10
Sparkling wine
2204.10.1000
Of an alcoholic strength by volume not exceeding 22.9% vol
2204.10.9000
Other
2204.2
Other wine; grape must with fermentation prevented or arrested by the addition of alcohol
2204.21
In containers holding 2 litres or less
2204.21.10
Wine, of an alcoholic strength by volume not exceeding 13.7% vol
2204.21.1010
Icewine
2204.21.109
Other
2204.21.1091
White
2204.21.1092
Red
2204.21.1099
Other
2204.21.2
Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9%
2204.21.2100
Of an alcoholic strength by volume not exceeding 14.9% vol
2204.21.2200
Of an alcoholic strength by volume exceeding 14.9% vol but not exceeding 15.9% vol
2204.21.2300
Of an alcoholic strength by volume exceeding 15.9% vol but not exceeding 16.9% vol
2204.21.2400
Of an alcoholic strength by volume exceeding 16.9% vol but not exceeding 17.9% vol
2204.21.2500
Of an alcoholic strength by volume exceeding 17.9% vol but not exceeding 18.9% vol
2204.21.2600
Of an alcoholic strength by volume exceeding 18.9% vol but not exceeding 19.9% vol
2204.21.2700
Of an alcoholic strength by volume exceeding 19.9% vol but not exceeding 20.9% vol
2204.21.2800
Of an alcoholic strength by volume exceeding 20.9% vol but not exceeding 21.9% vol
2204.21.3
Wine, of an alcoholic strength by volume exceeding 21.9% vol
2204.21.3100
Of an alcoholic strength by volume exceeding 21.9% vol but not exceeding 22.9% vol
2204.21.3200
Of an alcoholic strength by volume exceeding 22.9% vol
2204.21.4
Grape must with fermentation prevented or arrested by the addition of alcohol
2204.21.4100
Of an alcoholic strength by volume not exceeding 22.9% vol
2204.21.4900
Other
2204.22
In containers holding more than 2 litres but not more than 10 litres
2204.22.10
Wine, of an alcoholic strength by volume not exceeding 13.7% vol
2204.22.1010
White
2204.22.1020
Red
2204.22.1090
Other
2204.22.2
Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol
2204.22.2100
Of an alcoholic strength by volume not exceeding 14.9% vol
2204.22.2200
Of an alcoholic strength by volume exceeding 14.9% vol but not exceeding 15.9% vol
2204.22.2300
Of an alcoholic strength by volume exceeding 15.9% vol but not exceeding 16.9% vol
2204.22.2400
Of an alcoholic strength by volume exceeding 16.9% vol but not exceeding 17.9% vol
2204.22.2500
Of an alcoholic strength by volume exceeding 17.9% vol but not exceeding 18.9% vol
2204.22.2600
Of an alcoholic strength by volume exceeding 18.9% vol but not exceeding 19.9% vol
2204.22.2700
Of an alcoholic strength by volume exceeding 19.9% vol but not exceeding 20.9% vol
2204.22.2800
Of an alcoholic strength by volume exceeding 20.9% vol but not exceeding 21.9% vol
2204.22.3
Wine, of an alcoholic strength by volume exceeding 21.9% vol
2204.22.3100
Of an alcoholic strength by volume exceeding 21.9% vol but not exceeding 22.9% vol
2204.22.3200
Of an alcoholic strength by volume exceeding 22.9% vol
2204.22.4
Grape must with fermentation prevented or arrested by the addition of alcohol
2204.22.4100
Of an alcoholic strength by volume not exceeding 22.9% vol
2204.22.4900
Other
2204.29
Other
2204.29.10
Wine, of an alcoholic strength by volume not exceeding 13.7% vol
2204.29.1010
White
2204.29.1020
Red
2204.29.1090
Other
2204.29.2
Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol
2204.29.2100
Of an alcoholic strength by volume not exceeding 14.9% vol
2204.29.2200
Of an alcoholic strength by volume exceeding 14.9% vol but not exceeding 15.9% vol
2204.29.2300
Of an alcoholic strength by volume exceeding 15.9% vol but not exceeding 16.9% vol
2204.29.2400
Of an alcoholic strength by volume exceeding 16.9% vol but not exceeding 17.9% vol
2204.29.2500
Of an alcoholic strength by volume exceeding 17.9% vol but not exceeding 18.9% vol
2204.29.2600
Of an alcoholic strength by volume exceeding 18.9% vol but not exceeding 19.9% vol
2204.29.2700
Of an alcoholic strength by volume exceeding 19.9% vol but not exceeding 20.9% vol
2204.29.2800
Of an alcoholic strength by volume exceeding 20.9% vol but not exceeding 21.9% vol
2204.29.3
Wine, of an alcoholic strength by volume exceeding 21.9% vol
2204.29.3100
Of an alcoholic strength by volume exceeding 21.9% vol but not exceeding 22.9% vol
2204.29.3200
Of an alcoholic strength by volume exceeding 22.9% vol
2204.29.4
Grape must with fermentation prevented or arrested by the addition of alcohol
2204.29.4100
Of an alcoholic strength by volume not exceeding 22.9% vol
2204.29.4900
Other
2204.30
Other grape must
2204.30.1000
Of an alcoholic strength by volume not exceeding 22.9% vol
2204.30.9000
Other
2205
Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances
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2205.10
In containers holding 2 litres or less
2205.10.10
Of an alcoholic strength by volume not exceeding 18.3% vol
2205.10.1010
Vermouth, white
2205.10.1020
Vermouth, red
2205.10.1090
Other
2205.10.2000
Of an alcoholic strength by volume exceeding 18.3% vol but not exceeding 22.9% vol
2205.10.3000
Of an alcoholic strength by volume exceeding 22.9% vol
2205.90
Other
2205.90.1000
Of an alcoholic strength by volume not exceeding 18.3% vol
2205.90.2000
Of an alcoholic strength by volume exceeding 18.3% vol but not exceeding 22.9% vol
2205.90.3000
Of an alcoholic strength by volume exceeding 22.9% vol
2206.00
Other fermented beverages (for example, cider, perry, mead, sake); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included
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2206.00.1
Cider
2206.00.1100
Sparkling, of an alcoholic strength by volume not exceeding 22.9% vol
2206.00.1200
Other sparkling
2206.00.1800
Other cider, of an alcoholic strength by volume not exceeding 22.9% vol
2206.00.1900
Other
2206.00.2
Prune wine
2206.00.21
Of an alcoholic strength by volume not exceeding 22.9% vol
2206.00.2110
Of an alcoholic strength by volume exceeding 0.5% vol but not exceeding 1.2% vol
2206.00.2120
Of an alcoholic strength by volume exceeding 1.2% vol but not exceeding 7.0% vol
2206.00.2130
Of an alcoholic strength by volume exceeding 7.0% vol but not exceeding 22.9% vol
2206.00.2200
Of an alcoholic strength by volume exceeding 22.9% vol
2206.00.3
Perry, sparkling
2206.00.3100
Of an alcoholic strength by volume not exceeding 22.9% vol
2206.00.3900
Other
2206.00.4
Other wine, sparkling
2206.00.4100
Of an alcoholic strength by volume not exceeding 22.9% vol
2206.00.4900
Other
2206.00.5000
Sake and other wine, not sparkling, of an alcoholic strength by volume not exceeding 13.7% vol
2206.00.6
Sake and other wine, not sparkling, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol
2206.00.6100
Of an alcoholic strength by volume not exceeding 14.9% vol
2206.00.6200
Of an alcoholic strength by volume exceeding 14.9% vol but not exceeding 15.9% vol
2206.00.6300
Of an alcoholic strength by volume exceeding 15.9% vol but not exceeding 16.9% vol
2206.00.6400
Of an alcoholic strength by volume exceeding 16.9% vol but not exceeding 17.9% vol
2206.00.6500
Of an alcoholic strength by volume exceeding 17.9% vol but not exceeding 18.9% vol
2206.00.6600
Of an alcoholic strength by volume exceeding 18.9% vol but not exceeding 19.9% vol
2206.00.6700
Of an alcoholic strength by volume exceeding 19.9% vol but not exceeding 20.9% vol
2206.00.6800
Of an alcoholic strength by volume exceeding 20.9% vol but not exceeding 21.9% vol
2206.00.7
Sake and other wine, not sparkling, of an alcoholic strength by volume exceeding 21.9% vol
2206.00.7100
Of an alcoholic strength by volume not exceeding 22.9% vol
2206.00.7200
Of an alcoholic strength by volume exceeding 22.9% vol
2206.00.8000
Ginger beer and herbal beer
2206.00.9
Other
2206.00.9100
Mead
2206.00.92
Other, of an alcoholic strength by volume not exceeding 22.9% vol
2206.00.9210
Of an alcoholic strength by volume exceeding 0.5% vol but not exceeding 1.2% vol
2206.00.9220
Of an alcoholic strength by volume exceeding 1.2% vol but not exceeding 7.0% vol
2206.00.9230
Of an alcoholic strength by volume exceeding 7.0% vol but not exceeding 22.9% vol
2206.00.9300
Other, of an alcoholic strength by volume exceeding 22.9% vol
2207
Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher; ethyl alcohol and other spirits, denatured, of any strength
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2207.10.00
Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher
2207.10.0010
For use as fuel
2207.10.0090
Other
2207.20
Ethyl alcohol and other spirits, denatured, of any strength
2207.20.1
Ethyl alcohol
2207.20.1100
Specially denatured alcohol, within the meaning of the Excise Act, 2001
2207.20.12
Denatured alcohol, within the meaning of the Excise Act, 2001
2207.20.1210
For use as fuel
2207.20.1290
Other
2207.20.1900
Other
2207.20.9000
Other
2208
Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol; spirits, liqueurs and other spirituous beverages
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2208.20.00
Spirits obtained by distilling grape wine or grape marc
2208.20.0010
In bulk
2208.20.0090
Other
2208.30.00
Whiskies
2208.30.0010
Bourbon
2208.30.0020
Scotch
2208.30.0030
Irish
2208.30.0090
Other
2208.40
Rum and other spirits obtained by distilling fermented sugar-cane products
2208.40.10
Rum
2208.40.1010
In bulk
2208.40.1090
Other
2208.40.9000
Other
2208.50.0000
Gin and Geneva
2208.60.0000
Vodka
2208.70.0000
Liqueurs and cordials
2208.90
Other
2208.90.1000
Tequila
2208.90.2
Undenatured ethyl alcohol
2208.90.2100
For use as a spirituous or alcoholic beverage or for use in the manufacture of spirituous or alcoholic beverages
2208.90.2900
Other
2208.90.3000
Angostura bitters
2208.90.4
Spirituous fruit juices of an alcoholic strength by volume not exceeding 14.3% vol
2208.90.4100
Packaged, of an alcoholic strength by volume not exceeding 7% vol
2208.90.4900
Other
2208.90.9
Other
2208.90.9200
Fruit brandies
2208.90.9800
Other, packaged, of an alcoholic strength by volume not exceeding 7%
2208.90.9900
Other
2209.00.0000
Vinegar and substitutes for vinegar obtained from acetic acid