HS Code Finder
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HS Code for 20
2001
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
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2001.10
Cucumbers and gherkins
2001.90
Other
2002
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
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2002.10
Tomatoes, whole or in pieces
2002.90
Other
2003
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
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2003.10
Mushrooms of the genus Agaricus
2003.90
Other
2004
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06
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2004.10
Potatoes
2004.90
Other vegetables and mixtures of vegetables
2005
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06
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2005.10
Homogenized vegetables
2005.1010
For infant feeding
2005.1090
Other
2005.20
Potatoes
2005.40
Peas (Pisum sativum)
2005.51
Beans, shelled
2005.59
Other
2005.60
Asparagus
2005.70
Olives
2005.80
Sweet corn (Zea mays var. saccharata)
2005.91
Bamboo shoots
2005.99
Other
2006.00
Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized)
2007
Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
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2007.10
Homogenized preparations
2007.1010
For infant feeding
2007.1090
Other
2007.91
Citrus fruit
2007.99
Other
2008
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
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2008.11
Ground-nuts
2008.19
Other, including mixtures
2008.20
Pineapples
2008.30
Citrus fruit
2008.40
Pears
2008.50
Apricots
2008.60
Cherries
2008.70
Peaches, including nectarines
2008.80
Strawberries
2008.91
Palm hearts
2008.93
Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea)
2008.97
Mixtures
2008.9710
for retail sale in packages less than 10 KGs
2008.9790
other
2008.99
Other
2008.9910
for retail sale in packages less than 10 KGs
2008.9990
other
2009
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter
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2009.11
Frozen
2009.12
Not frozen, of a Brix value not exceeding 20
2009.19
Other
2009.21
Of a Brix value not exceeding 20
2009.29
Other
2009.31
Of a Brix value not exceeding 20
2009.39
Other
2009.41
Of a Brix value not exceeding 20
2009.49
Other
2009.50
Tomato juice
2009.61
Of a Brix value not exceeding 30
2009.69
Other
2009.71
Of a Brix value not exceeding 20
2009.79
Other
2009.81
Cranberry (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea) juice
2009.89
Other
2009.90
Mixtures of juices
2009.9010
for retail sale in packages less than 10 KGs
2009.9090
other