HS Code Finder
Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your products HS code.
HS Code for 21
2101
Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
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2101.1100
Extracts, essences and concentrates
2101.1200
Preparations with a basis of extracts, essences or concentrates or with a basis of coffee
2101.2000
Extracts, essences and concentrates, of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate
2101.3000
Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
2102
Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders
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2102.1000
Active yeasts
2102.2000
Inactive yeasts; other single-cell micro- organisms, dead
2102.3000
Prepared baking powders
2103
Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
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2103.1000
Soya sauce
2103.2000
Tomato ketchup and other tomato sauces
2103.3000
Mustard flour and meal and prepared mustard
2103.9010
Oyster sauce
2103.9020
Gourmet Powder
2103.9030
Aromatic bitters
2103.9090
Other
2104
Soups and broths and preparations therefor; homogenised composite food preparations
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2104.1010
Vegetable soups and broths
2104.1020
Meat soups and broths
2104.1090
Other
2104.2000
Homogenised composite food preparations
2105
Ice cream and other edible ice, whether or not containing cocoa
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2105.0010
Ice cream
2105.0090
Other
2106
Food preparations not elsewhere specified or included
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2106.1000
Protein concentrates and textured protein substances
2106.9010
Concentrated extracts for making carbonated beverages
2106.9020
Jelly crystal and powder
2106.9030
Sugar syrups containing added flavouring or colouring matter
2106.9040
Compound alcoholic preparations of a kind used for the manufacture of beverages
2106.9050
Royal jelly, put up as tonic essences
2106.9070
Coconut milk and coconut cream
2106.9080
Seal oil capsules
2106.9090
Other