HS Code Finder
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HS Code for 08
08.01.0000
Coconuts, Brazil nut and cashew nuts, fresh or dried, whether or not shelled or peeled
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08.01.1000
Coconuts
08.01.1100
dried
08.01.1200
Inner shell (ENDOCARP)
08.01.1900
Other
08.01.2000
Brazil nuts
08.01.2100
in shell
08.01.2200
shelled
08.01.3000
Cashew nuts
08.01.3100
in shell
08.01.3200
shelled
08.02.0000
Other nuts, fresh or dried, whether or not shelled or peeled
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08.02.1000
Almonds
08.02.1100
in shell
08.02.1110
certified by the director GENERAL of the MINISTRY of Industry, Trade and Labour As being destined For the production of chocolate or confectionary
08.02.1190
Other
08.02.1200
shelled
08.02.1210
certified by the director GENERAL of the MINISTRY of Industry, Trade and Labour As being destined For the production of chocolate, confectionary or baby food
08.02.1290
Other
08.02.2000
Hazel nuts or filberts (Corylus spp)
08.02.2100
in shell
08.02.2200
shelled
08.02.2210
certified by the director GENERAL of the MINISTRY of Industry, Trade and Labour As being destined For the production of chocolate or confectionary
08.02.2290
Other
08.02.3000
Walnut
08.02.3100
in shell
08.02.3200
shelled
08.02.4000
Chestnuts (Castanea Spp)
08.02.4100
In shell
08.02.4200
Peeled
08.02.5000
Pistachios
08.02.5100
In shell
08.02.5200
Peeled
08.02.6000
Macadamia nuts
08.02.6100
In shell
08.02.6200
Peeled
08.02.7000
Cola nuts (COLA SPP)
08.02.8000
Betel nuts (ARECA)
08.02.9000
Other
08.02.9020
Pecan and Macadamia
08.02.9090
Other nuts
08.02.9093
Pinenuts
08.02.9099
Other
08.03.0000
Bananas, including plantains, fresh or dried
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08.03.1000
Flntein (plantains): -
08.03.1010
Freshness
08.03.1090
Dried
08.03.9000
Other
08.03.9010
Freshness
08.03.9090
Dried
08.04.0000
Dates, figs, pineapple, avocado, guava, mango and mangosteen, fresh or dried
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08.04.1000
dates
08.04.1010
Presses (JOR)
08.04.1090
Others (JOR)
08.04.2000
Figs
08.04.2010
Fresh
08.04.2011
Released from May to November
08.04.2019
Released from December to April
08.04.2020
Dried
08.04.3000
Pineapple
08.04.3010
Fresh
08.04.3020
dried
08.04.4000
Avocado
08.04.4010
Fresh
08.04.4020
dried
08.04.5000
Guava, mango and mangosteen
08.04.5010
Released from June to December
08.04.5020
Released from January to May
08.04.5090
dried
08.05.0000
Citrus fruit, fresh or dried
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08.05.1000
Oranges
08.05.1010
Fresh
08.05.1020
dried
08.05.2000
Mandarin
08.05.2100
Tangerines (including Tangerines and stsomas)
08.05.2110
Umbrellas
08.05.2190
Dried
08.05.2200
Mandarin oranges:-
08.05.2210
Umbrellas
08.05.2290
Dried
08.05.2900
other
08.05.2910
Umbrellas
08.05.2990
Dried
08.05.4000
Grapefruit
08.05.4010
Fresh
08.05.4011
grapefruits
08.05.4019
pomelos
08.05.4020
dried
08.05.5000
Lemons (Citrus limonum, Limon Citrus) and lime (Latifollia Citrus, Aurantifolia Citrus)
08.05.5010
Fresh
08.05.5090
dried
08.05.9000
Other
08.05.9010
Fresh
08.05.9011
Citrons, kumquat and lime
08.05.9019
Other
08.05.9020
dried
08.06.0000
Grapes, fresh or dried
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08.06.1000
Fresh
08.06.1010
which will be Released in the months of April and May (JOR)
08.06.1090
Other (JOR)
08.06.2000
dried
08.06.2030
In packages of over 200 kg, regarding which the Director General of the Ministry of Agriculture has certified that they are intended for the processing and production of raisins
08.06.2090
They are intended for production processing raisins
08.07.0000
Melons (including watermelons) and papaya, fresh
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08.07.1000
Melons (including watermelons)
08.07.1100
Watermelons
08.07.1900
Other
08.07.1910
Released from October to May
08.07.1990
Released from June to September
08.07.2000
Papaya
08.08.0000
Apples, pears and quinces, fresh-
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08.08.1000
Apples
08.08.3000
Pears
08.08.4000
Quince
08.09.0000
Apricots, cherries, pears (including nectarine), plums and sloes, fresh
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08.09.1000
Apricots
08.09.1010
Released from April to August
08.09.1090
Released from September to March
08.09.2000
Cherries
08.09.2100
Sour cherries (PRUNUS CERASUS): -
08.09.2110
Released from April to July
08.09.2190
Released from August to March
08.09.2900
Others:-
08.09.2910
Released from April to July
08.09.2990
Released from August to March
08.09.3000
Peaches, including nectarine
08.09.3010
Other Released from April to November
08.09.3090
Released from December to March
08.09.4000
Plums and sloes
08.09.4010
Released from May to November
08.09.4090
Released from December to April
08.10.0000
Other fruits, fresh
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08.10.1000
Strawberries
08.10.1010
Released from October to May
08.10.1090
Released from June to September
08.10.2000
Raspberries, blackberries, mulberries and Logan Cherries
08.10.3000
Black currants, white or red and piglets (GOOSEBERRIES CURRANTS)
08.10.4000
Cranberries, bilberries and Other vaccinium fruits
08.10.5000
Kiwi fruit
08.10.5010
Released from September to June
08.10.5090
Released from July to August
08.10.6000
Durians fruits
08.10.7000
Persimmons
08.10.7010
Released from August to March
08.10.7090
Released from April to July
08.10.9000
Other
08.10.9020
Lychee
08.10.9021
Released from June to September
08.10.9029
Released from October to May
08.10.9030
Loquat
08.10.9031
Released from March to July
08.10.9039
Released from August to February
08.10.9040
Sabra
08.10.9041
Released from July 1 to April 30
08.10.9049
Released from May 1 to June 30
08.10.9090
Other
08.11.0000
Fruits and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
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08.11.1000
Strawberry
08.11.1010
For which the director of the MINISTRY of Trade Industry and Labour authorized That they are INTENDED For the manufacturing of Yogurt (conditional)
08.11.1090
Other
08.11.2000
Raspberries, blackberries, mulberries and Logan Cherries, gooseberries, currants, black white or Red
08.11.2010
In packages containing 10 Kg or more
08.11.2090
Other
08.11.9000
Other
08.11.9010
Cherries, blueberries
08.11.9090
Other
08.12.0000
Fruits and nuts, temporarily preserved (for example, using dioxide sulfur gas, brine soaked, sulfur water soaked or other preserving solutions), inedible in current condition
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08.12.1000
Cherries
08.12.9000
Other
08.12.9010
Strawberry
08.12.9090
Other
08.13.0000
Fruits, dried, except those specified in items 08.01 to 08.06; Mixtures of nuts or dried fruits listed in this chapter
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08.13.1000
Apricots
08.13.2000
Prunes
08.13.2010
Single level of less than 24%; In packages containing 10 Kg or more
08.13.2090
Other
08.13.3000
Apples
08.13.4000
Other fruits
08.13.5000
mixtures of nuts or dried fruits listed in this chapter
08.13.5010
mixtures of nuts, including mixtures of nuts and dried fruits
08.13.5012
Containing 50% or more of almonds
08.13.5019
Other
08.13.5020
Mixtures of dried fruits
08.14.0000
Peels of citrus fruit or melons (including watermelons), fresh, frozen, dried or temporarily preserved in brine, sulfur water or other preserving solutions