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HS Code for 07
0701
Potatoes, fresh or chilled
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0701.10
Seed
0701.10.00.00.0
Seed potatoes for planting
0701.90
Other
0701.90.10.00.0
Other potatoes, fresh or chilled for the period from 1 / 1131 / 1
0701.90.90.00.0
Other potatoes, fresh or chilled (kg)
0702.00.00.00.0
Tomato, fresh or chilled
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0702.00.00.10.0
Fresh or chilled tomatoes (from 1/6 to 30/9)
0702.00.00.90.0
Fresh or Chilled Tomatoes (KD)
0703
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
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0703.10
Onions and shallots
0703.10.20.00.0
Seeds of onion (fennel), for planting
0703.10.30.00.0
Other fresh or chilled onions
0703.10.90.00.0
Ashkelon, fresh or chilled
0703.20
Garlic
0703.20.00.00.0
Garlic, fresh or chilled
0703.90
Leeks and other alliaceous vegetables
0703.90.00.00.0
Other Garlic Balls and Vegetables (kg), fresh or chilled
0704
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
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0704.10
Cauliflowers and headed broccoli
0704.10.00.00.0
Cauliflower and broccoli edible broccoli, fresh or chilled
0704.20
Brussels sprouts
0704.20.00.00.0
Brussels edible cabbage, fresh or chilled
0704.90
Other
0704.90.00.10.0
Edible cabbage, fresh or chilled
0704.90.00.90.0
Cabbage, cabbage, other cauliflower and similar vegetables, edible, of brasica, fresh or chilled
0705
Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled
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0705.1
Lettuce
0705.11
Cabbage lettuce (head lettuce)
0705.11.00.00.0
Lettuce, fresh or chilled
0705.19
Other
0705.19.00.00.0
Other lettuce, fresh or chilled (other than canned lettuce)
0705.2
Chicory
0705.21
Witloof chicory (Cichorium intybus var. foliosum)
0705.21.00.00.0
Chickwheat and tulip, fresh or chilled
0705.29
Other
0705.29.00.00.0
Chandeliers (fresh and dried), fresh and chilled
0706
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled
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0706.10
Carrots and turnips
0706.10.00.10.0
Islands, fresh or chilled
0706.10.00.90.0
Fry fried, fresh or chilled
0706.90
Other
0706.90.00.10.0
A radish suitable for eating fresh or chilled
0706.90.00.20.0
Beetroot for fresh or chilled salad
0706.90.00.30.0
Celery for fresh or chilled edible
0706.90.00.90.0
Edible Edible Editions, Fresh or Chilled (GMK)
0707.00.00.00.0
Cucumber, cucumber, cucumber, granular, fresh or chilled
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0707.00.00.10.0
Cucumber, cucumber and small, granular, fresh or chilled cucumber (from 1/7 to 30/9)
0707.00.00.90.0
Jayar and cucumber and small granular, fresh or chilled cucumber
0708
Leguminous vegetables, shelled or unshelled, fresh or chilled
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0708.10
Peas (Pisum sativum)
0708.10.00.00.0
Peasum Satifum, fresh or chilled
0708.20
Beans (Vigna spp., Phaseolus spp.)
0708.20.00.10.0
Lupia (Vigina, Vasulos), fresh or chilled
0708.20.00.90.0
The beans (vegina, vasulos), fresh and frozen
0708.90
Other leguminous vegetables
0708.90.00.10.0
Beans, fresh or chilled
0708.90.00.20.0
Pamia, fresh or chilled
0708.90.00.90.0
Other Cornish Beans, fresh or chilled
0709
Other vegetables, fresh or chilled
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0709.20
Asparagus
0709.20.00.00.0
Asparagus, fresh or chilled
0709.30
Aubergines (egg-plants)
0709.30.00.00.0
Eggplant, fresh or chilled
0709.40
Celery other than celeriac
0709.40.00.00.0
Celery (other than celery celery), fresh or chilled
0709.5
Mushrooms and truffles
0709.51
Mushrooms of the genus Agaricus
0709.51.00.00.0
Breakfast of the Agaricus species, fresh or chilled
0709.59
Other
0709.59.10.00.0
Truffle, fresh or chilled
0709.59.90.00.0
Breakfast, fresh or chilled
0709.60
Fruits of the genus Capsicum or of the genus Pimenta
0709.60.00.00.0
Pepper or pepper (fruits of the genus capicycum or of the genus Pimenta), fresh or chilled
0709.70
Spinach, New Zealand spinach and orache spinach (garden spinach)
0709.70.00.00.0
Spinach, spinach, New Zealand, and large spinach paper (spinach gardens), fresh or chilled
0709.9
Other
0709.91
Globe artichokes
0709.91.00.00.0
Artichoke, fresh or chilled
0709.92
Olives
0709.92.00.00.0
Olives, fresh or chilled
0709.93
Pumpkins, squash and gourds (Cucurbita spp.)
0709.93.00.00.0
Pumpkin and pumpkin (Kyocarbita), fresh or chilled
0709.99
Other
0709.99.00.00.0
Other Vegetables, fresh or chilled
0710
Vegetables (uncooked or cooked by steaming or boiling in water), frozen
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0710.10
Potatoes
0710.10.00.10.0
Un baked or boiled potatoes, frozen
0710.10.00.90.0
Cooked or boiled potatoes, frozen
0710.2
Leguminous vegetables, shelled or unshelled
0710.21
Peas (Pisum sativum)
0710.21.00.10.0
Bisum Sativum (Unsweetened), uncooked, frozen
0710.21.00.90.0
BISUM SEATIVUM POTS cooked or boiled, frozen
0710.22
Beans (Vigna spp., Phaseolus spp.)
0710.22.00.10.0
Lupine and beans (Vigna, Vasulos) are uncooked or uncooked, frozen
0710.22.00.90.0
Lupine and beans (Vigna, Vasulos) cooked or boiled, frozen
0710.29
Other
0710.29.00.11.0
Homs Un cooked or uncooked, frozen
0710.29.00.19.0
Other Cornish Beans (uncooked), uncooked or frozen, frozen
0710.29.00.91.0
Homs Other cooked or boiled, frozen
0710.29.00.99.0
Other Cornish Beans (cooked or boiled), frozen
0710.30
Spinach, New Zealand spinach and orache spinach (garden spinach)
0710.30.00.10.0
Spinach and spinach New Zealand, large spinach paper (spinach gardens), uncooked or frozen, frozen
0710.30.00.90.0
Spinach and spinach New Zealand, large spinach paper (spinach gardens), cooked or frozen, frozen
0710.40
Sweet corn
0710.40.00.10.0
Sweet corn, cooked or not boiled, frozen
0710.40.00.90.0
Sweet corn cooked or boiled, frozen
0710.80
Other vegetables
0710.80.00.11.0
Breakfast, truffle, onions, garlic, sauces and olives, uncooked or uncooked, frozen
0710.80.00.19.0
Other vegetables (uncooked), uncooked or uncooked, frozen
0710.80.00.90.0
Other vegetables (kg) cooked or boiled, frozen
0710.90
Mixtures of vegetables
0710.90.00.10.0
A mixture of uncooked or uncooked vegetables, frozen
0710.90.00.90.0
A mixture of cooked or boiled vegetables, frozen
0711
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption
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0711.20
Olives
0711.20.00.00.0
Preserved olives, not suitable for direct consumption
0711.40
Cucumbers and gherkins
0711.40.00.00.0
Cucumber, cucumber, small granular option, temporarily saved, not for direct consumption
0711.5
Mushrooms and truffles
0711.51
Mushrooms of the genus Agaricus
0711.51.10.00.0
Breakfast of the Agricos species, temporarily reserved for the direct consumption of the Mustardmans before production entrance plants
0711.51.90.00.0
Breakfast of Agaricos species, temporarily saved, not for direct consumption (cc)
0711.59
Other
0711.59.10.00.0
Breakfast and truffles, temporarily saved, not suitable for direct consumption imported by factories as production inputs
0711.59.90.00.0
Breakfast and truffle, temporarily archived, nondirect consumption (gmk)
0711.90
Other vegetables; mixtures of vegetables
0711.90.10.00.0
Potatoes temporarily reserved, not valid for direct consumption
0711.90.21.00.0
Preserved onions .. This is not suitable for direct consumption, imported .. Factories as input production
0711.90.29.00.0
Onions, temporarily preserved ....., not valid for direct consumption (kg)
0711.90.91.00.0
(Mk) vegetable mixture, temporarily reserved, unsuitable for consumption .. Mustardmans before factories as input production
0711.90.99.00.0
Other vegetables (kg) vegetable mixture, temporarily preserved, not fit for direct consumption
0712
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared
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0712.20
Onions
0712.20.20.00.0
Onion, whole dryer .. but not otherwise prepared, imported by the factories as production inputs
0712.20.90.00.0
Dried onion, whole, cut, sliced, broken or powdered, but not otherwise prepared
0712.3
Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles
0712.31
Mushrooms of the genus Agaricus
0712.31.10.00.0
Breakfasts of Agaricus, Dried or ... Broken, but not prepared by another method, imported ... Factories ... Production
0712.31.90.00.0
Breakfast of agaricus, dried, whole or chopped ... omexra, but not otherwise prepared (kg)
0712.32
Wood ears (Auricularia spp.)
0712.32.10.00.0
Breakfasts of the genus Oricollaria, Dried ... Broken, but not prepared by another method, imported ... Factories ..Production
0712.32.90.00.0
Orecollaria, dried, whole or chopped, oatmeal or ..., but not otherwise prepared (mk)
0712.33
Jelly fungi (Tremella spp.)
0712.33.10.00.0
The breakfast is delicious, from the genus of Termila, dried, whole or .., but not prepared by another way, imported..many factories ... produce
0712.33.90.00.0
Terramilla, dried, whole, chopped, sliced or cooked, but not otherwise prepared
0712.39
Other
0712.39.10.00.0
Breakfast and truffle, dried, whole or ..., but not prepared by another method, imported ... factories .. produce
0712.39.90.00.0
Breakfast and Truffle, (kg), dried, whole or cut, sliced or cooked, but not otherwise prepared (kg)
0712.90
Other vegetables; mixtures of vegetables
0712.90.10.00.0
Dried corn, whole or cut, sliced, crushed or crushed, but not otherwise prepared
0712.90.20.00.0
Vegetables, dried, whole or ..., but not prepared by another method, imported .. factories .. produce
0712.90.90.00.0
Vegetable or vegetable mixture, dried, whole, cut or sliced, ... but not prepared by another method (kg)
0713
Dried leguminous vegetables, shelled, whether or not skinned or split
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0713.10
Peas (Pisum sativum)
0713.10.10.00.0
Bisum Satifum, dry, peeled, imported by factories as production inputs
0713.10.20.00.0
Bisum Satifum, dry, peeled, for sowing
0713.10.90.00.0
Peasum Satifum, ground, peeled (cc)
0713.20
Chickpeas (garbanzos)
0713.20.10.00.0
Homs Yabis (Garbansuz) imported by factories as input production
0713.20.20.00.0
Homs dry (Garbanzoz) for sowing
0713.20.90.00.0
Homs Yabes (Garbansuz) (GKK)
0713.3
Beans (Vigna spp., Phaseolus spp.)
0713.31
Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek
0713.31.00.00.0
Lobia or Beans of Vigna Mango Hepravigna Radiata (Wilcozic)
0713.32
Small red (Adzuki) beans (Phaseolus or Vigna angularis)
0713.32.00.00.0
Lobias and smallroasted deer (Adzuki) (Vasilyus or Vigna Angolaris))
0713.33
Kidney beans, including white pea beans (Phaseolus vulgaris)
0713.33.00.00.0
Lupus and regular beans (Vasculus vulgaris), including white beans
0713.34
Bambara beans (Vigna subterranea or Voandzeia subterranea)
0713.34.00.00.0
Lupine or Bambara beans (Fighenpeterani or Fonadzia Sperani), dry and flat
0713.35
Cow peas (Vigna unguiculata)
0713.35.00.00.0
Lobia (Vigna Anguikolata) is dry and crusted
0713.39
Other
0713.39.00.00.0
Lobia and wild and flat beans (mk)
0713.40
Lentils
0713.40.10.00.0
Dry lentils imported by factories as production inputs
0713.40.20.00.0
Lentils, dry, and sown for sowing
0713.40.90.00.0
Dry and cracked lentils (GSK)
0713.50
Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor)
0713.50.00.00.0
Broad beans (Vishiappa Major) and small beans (Fishhavabayekwina, Vishiappa Minor), dry and peeled
0713.60
Pigeon peas (Cajanus cajan)
0713.60.10.00.0
Indian Cajanos (Kajanos), dry and imported, imported by factories as production inputs
0713.60.20.00.0
Indian peas (Cajanos Cajan), dry and sown, for sowing
0713.60.90.00.0
Indian Peas (Cajanos Cajan), Land, Peeled
0713.90
Other
0713.90.10.00.0
Cornea beans, ground and crushed, imported by factories as production inputs
0713.90.20.00.0
Cornish bean (mk), dry and crusty
0713.90.90.00.0
Cornish bean, ground and flat
0714
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith
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0714.10
Manioc (cassava)
0714.10.00.10.0
Fresh or chilled cassava roots
0714.10.00.90.0
The roots of cassava, frozen or dried, whole, cut or in the form of pellets
0714.20
Sweet potatoes
0714.20.00.10.0
Sweet potatoes, in the form of lumps
0714.20.00.91.0
Sweet potatoes, fresh or chilled, whole or cut, other than cutlets
0714.20.00.99.0
Sweet potatoes, dried or frozen, whole or cut, other than cutlets
0714.30
Yams (Dioscorea spp.)
0714.30.00.10.0
Yam (discoria), fresh or frozen, whole or cut, or in the form of pellets
0714.30.00.90.0
Yam (discoria), dried, frozen, whole or cut, or in the form of pellets
0714.40
Taro (Colocasia spp.)
0714.40.00.10.0
(Kulkassia), fresh or chilled, whole or cut, or in the form of pellets
0714.40.00.90.0
Dried or frozen, whole or cut, or in the form of pellets
0714.50
Yautia (Xanthosoma spp.)
0714.50.00.10.0
Uitita (zanthosoma), fresh or chilled, whole, cut or in the form of pellets
0714.50.00.90.0
Uita (zanthosoma), dried or frozen, whole or cut, or in the form of pellets
0714.90
Other
0714.90.00.10.0
Rich roots and tubers, orinolins, in the form of pellets
0714.90.00.91.0
Roots and chives, fresh or whole
0714.90.00.99.0
Roots and other nuts and vegetables, minced or dried