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HS Code for 08
0801
COCONUTS, BRAZIL NUTS AND CASHEW NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED
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0801.11.01
Desiccated
0801.12.01
In the inner shell (endocarp)
0801.19.99
Other
0801.21.01
in shell
0801.22.01
shelled
0801.31.01
in shell
0801.32.01
shelled
0802
OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED
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0802.11.01
in shell
0802.12.01
shelled
0802.21.01
in shell
0802.22.01
shelled
0802.31.01
in shell
0802.32.01
shelled
0802.41.01
in shell
0802.42.01
Shelled
0802.51.01
in shell
0802.52.01
Shelled
0802.61.01
in shell
0802.62.01
Shelled
0802.70.01
Nuts (Cola spp.)
0802.80.01
areca
0802.90
Other
0802.90.01
Pignolia not shelled
0802.90.99
Other
0803
BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED
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0803.10.01
Cooking bananas (plantains)
0803.90.99
Other
0804
DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES AND MANGOSTEENS, FRESH OR DRIED
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0804.10
Dates
0804.10.01
Fresh
0804.10.99
Other
0804.20
Figs
0804.20.01
Fresh
0804.20.99
Other
0804.30.01
Pineapples
0804.40.01
Avocados
0804.50
Guavas, mangoes and mangosteens
0804.50.01
Magosteens
0804.50.02
Guavas
0804.50.03
Mango
0805
CITRUS FRUIT, FRESH OR DRIED
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0805.10.01
Oranges
0805.20.01
Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids
0805.40.01
Grapefruit
0805.50
Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia)
0805.50.01
Mexican lemon (Citrus aurantifolia ChristmannSuingle)
0805.50.02
Lemons without seeds or Persian lime (Citrus laftolia)
0805.50.99
Other
0805.90.99
Other
0806
GRAPES, FRESH OR DRIED
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0806.10.01
Fresh
0806.20.01
dried
0807
MELONS (INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS), FRESH
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0807.11.01
watermelons
0807.19
Other
0807.19.01
Cantaloupes
0807.19.99
Other
0807.20.01
Papaws (papayas)
0808
APPLES, PEARS AND QUINCES, FRESH
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0808.10.01
Apples
0808.30.01
Pears
0808.40.01
Quinces
0809
APRICOTS, CHERRIES, PEACHES (INCLUDING NECTARINES), PLUMS AND SLOES, FRESH
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0809.10.01
Apricots
0809.21.01
Cherries (Sour Cherries) (Prunus cerasus)
0809.29.99
Other
0809.30
Peaches, including nectarines
0809.30.01
Nectarines
0809.30.02
Peaches
0809.40.01
Plums and sloes
0810
OTHER FRUIT, FRESH
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0810.10.01
Strawberries
0810.20.01
Raspberries, blackberries, mulberries and loganberries
0810.30.01
Blackcurrants, White or Red, even prickly
0810.40.01
Cranberries, bilberries and Other Fruits Of the genus Vaccinium
0810.50.01
Kiwifruit
0810.60.01
Durians
0810.70.01
Persimmons (Persimmons)
0810.90.99
Other
0811
FRUIT AND NUTS, UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER, FROZEN, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER
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0811.10.01
Strawberries
0811.20.01
Raspberries, blackberries, mulberries, loganberries, black, White or Red currants and gooseberries
0811.90.99
Other
0812
FRUIT AND NUTS, PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION
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0812.10.01
Cherries
0812.90
Other
0812.90.01
Mixtures of two or more fruits
0812.90.02
Citrus, excluding those classified in the subheading 0812.90.01
0812.90.99
Other
0813
FRUIT, DRIED, OTHER THAN THAT OF HEADINGS 08.01 TO 08.06; MIXTURES OF NUTS OR DRIED FRUITS OF THIS CHAPTER
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0813.10
Apricots
0813.10.01
Apricots with nut
0813.10.99
Other
0813.20
Prunes
0813.20.01
Pitted prunes (dried apricots)
0813.20.99
Other
0813.30.01
Apples
0813.40
Other fruit
0813.40.01
Pears
0813.40.02
Cherries
0813.40.03
Peaches with nut
0813.40.99
Other
0813.50.01
Mixtures Of nuts or dried Fruits Of this Chapter
0814
PEEL OF CITRUS FRUIT OR MELONS (INCLUDING WATERMELONS), FRESH, FROZEN, DRIED OR PROVISIONALLY PRESERVED IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS
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0814.00.01
Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions