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HS Code for 16
1601.00
Sausages and similar products, of meat, meat offal or blood; food preparations based on these products
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1601.00.10.00
Of livers
1601.00.91
Sausages and dried sausages, uncooked
1601.00.91.10
Of chicken
1601.00.91.20
Of insects of heading 0410.00
1601.00.91.30
Of insects of heading 2106.90
1601.00.91.80
Other
1601.00.99
Other
1601.00.99.10
Of chicken
1601.00.99.20
Of insects of heading 0410.00
1601.00.99.30
Of insects of heading 2106.90
1601.00.99.80
Other
1602
Other prepared or preserved meat, offal or blood
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1602.10
Homogenized preparations
1602.10.00.10
Of insects of heading 0410.00
1602.10.00.20
Of insects of heading 2106.90
1602.10.00.90
Other
1602.20
Of liver of any animal
1602.20.00.21
Simply cooked
1602.20.00.23
Filled
1602.20.00.29
Other
1602.20.00.91
Filled
1602.20.00.99
Other
1602.31
From turkey
1602.31.00.91
Filled
1602.31.00.99
Other
1602.32
Of fowls of the species Gallus domesticus
1602.32.10.00
Preparation of chicken in pancakes or portions, breaded, pre - cooked, frozen, of a weight not exceeding 100 grams and packed in a plastic sachet
1602.32.90.00
Other
1602.39.00.00
Other
1602.41.00.00
Hams and cuts
1602.42.00.00
Shoulders and cuts
1602.49
Other, including mixtures
1602.49.00.12
Tenderloins, loins and their pieces
1602.49.00.19
Other
1602.49.00.90
Other
1602.50.00.00
Of bovine animals
1602.90
Other, including preparations of blood of any animal
1602.90.00.10
Preparations of blood of any animal
1602.90.00.81
Of headings 1901.90, 1904.90 and 2106.90
1602.90.00.89
Other
1602.90.00.91
Of sheep
1602.90.00.92
Of game or rabbit
1602.90.00.99
Other
1603.00
Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates
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1603.00.00.10
Juices of fish, extracts and juices of crustaceans, molluscs and other aquatic invertebrates
1603.00.00.21
Of bovine animals
1603.00.00.29
Other
1603.00.00.30
In immediate packs of a net content of at least 1 kg but less than 20 kgs
1603.00.00.90
Other
1604
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
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1604.11.00.00
Salmon
1604.12.00.00
Herrings
1604.13
Sardines, sardinella and sprats
1604.13.00.11
Sardines
1604.13.00.19
Other
1604.13.00.90
Presented otherwise
1604.14
Tunas, skipjack and bonito (Sarda spp)
1604.14.00.11
Tunas
1604.14.00.19
Other
1604.14.00.91
Fillets called “loins”, of skipjack or stripe-bellied bonito (Euthynnus(Katsuwonus) pelamis), heat-treated
1604.15
Mackerel
1604.15.00.10
In jars, glasses, airtight containers
1604.15.00.90
Presented otherwise
1604.16
Anchovies
1604.16.00.10
In jars, glasses, airtight containers
1604.16.00.90
Presented otherwise
1604.17.00.00
Eels
1604.18.00.00
Shark Fins
1604.19
Other
1604.19.00.11
Other salmonidae
1604.19.00.15
Pilchards
1604.19.00.19
Other
1604.19.00.90
Otherwise presented
1604.20
Other prepared or preserved fish
1604.20.00.10
Homogenized preparations
1604.20.00.20
Salmonidae
1604.20.00.30
Herring
1604.20.00.40
Sardines
1604.20.00.50
Tunas
1604.20.00.61
Bonito
1604.20.00.63
Mackerel
1604.20.00.69
Anchovies
1604.20.00.71
Pilchards
1604.20.00.79
Other
1604.31.00.00
Caviar
1604.32.00.00
Caviar substitutes
1605
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved
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1605.10
Crabs
1605.10.00.20
Homogenized preparations
1605.10.00.80
Other
1605.21
Not presented in an airtight container
1605.21.00.10
Homogenized preparations
1605.21.00.91
Simply boiled and shelled
1605.21.00.99
Other
1605.29
Other
1605.29.00.10
Homogenized preparations
1605.29.00.91
Simply boiled and shelled
1605.29.00.99
Other
1605.30
Lobsters
1605.30.00.20
Homogenized preparations
1605.30.00.91
Simply boiled and shelled
1605.30.00.97
Other
1605.40
Other crustaceans
1605.40.00.20
Homogenized preparations
1605.40.00.91
Simply boiled and shelled
1605.40.00.97
Other
1605.51.00.00
Oysters
1605.52.00.00
Scallops, including queen scallops
1605.53.00.00
Mussels
1605.54.00.00
Cuttle fish and squid
1605.55.00.00
Octopus
1605.56.00.00
Clams, cockles and arkshells
1605.57.00.00
Abalone
1605.58.00.00
Snails, other than sea snails
1605.59.00.00
Other
1605.61.00.00
Sea cucumbers
1605.62.00.00
Sea urchins
1605.63.00.00
Jellyfish
1605.69.00.00
Other