HS Code Finder
Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your products HS code.
HS Code for 22
2201
Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow
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2201.10
Mineral waters and aerated waters
2201.10.10.00
Mineral waters
2201.10.20.00
Aerated waters
2201.90
Other
2201.90.10.00
Ice and snow
2201.90.90.00
Other
2202
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non- alcoholic beverages, not including fruit or vegetable juices of heading 20.09
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2202.10
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured
2202.10.20.00
Energy drink whether or not aerated
2202.10.30.00
Other sparkling mineral waters or aerated waters, flavoured
2202.10.90.00
Other
2202.91.00.00
Non-alcoholic beer
2202.99
Other
2202.99.10.00
Flavoured UHT milk based drinks
2202.99.20.00
Soya milk drinks
2202.99.30.00
Coconut water based drinks
2202.99.40.00
Coffee based drinks or coffee flavoured drinks
2202.99.50.00
Other non-aerated beverages ready for immediate consumption without dilution
2202.99.90.00
Other
2203.00
Stout or porter
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2203.00.11.00
Of an alcoholic strength by volume not exceeding 5.8 percent vol
2203.00.19.00
Other
2203.00.91.00
Of an alcoholic strength by volume not exceeding 5.8 percent vol
2203.00.99.00
Other
2204
Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09
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2204.10
Sparkling wine
2204.10.00.10
Champagne
2204.10.00.90
Other
2204.21
In containers holding 2 l or less
2204.21.11.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2204.21.13.00
Of an alcoholic strength by volume exceeding 15 percent vol. but not exceeding 23 percent vol
2204.21.14.00
Of an alcoholic strength by volume exceeding 23 percent vol
2204.21.21.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2204.21.22.00
Of an alcoholic strength by volume exceeding 15 percent vol
2204.22
In containers holding more than 2 l but not more than 10 l
2204.22.11.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2204.22.12.00
Of an alcoholic strength by volume exceeding 15 percent vol. but not exceeding 23 percent vol
2204.22.13.00
Of an alcoholic strength by volume exceeding 23 percent vol
2204.22.21.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2204.22.22.00
Of an alcoholic strength by volume exceeding 15 percent vol
2204.29
Other
2204.29.11.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2204.29.12.00
Of an alcoholic strength by volume exceeding 15 % vol.
2204.29.21.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2204.29.22.00
Of an alcoholic strength by volume exceeding 15 percent vol
2204.30
Other grape must
2204.30.10.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2204.30.20.00
Of an alcoholic strength by volume exceeding 15 percent vol
2205
Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances
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2205.10
In containers holding 2 l or less
2205.10.10.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2205.10.20.00
Of an alcoholic strength by volume exceeding 15 percent vol
2205.90
Other
2205.90.10.00
Of an alcoholic strength by volume not exceeding 15 percent vol
2205.90.20.00
Of an alcoholic strength by volume exceeding 15 percent vol
2206
Other fermented beverages (for example, cider, perry, mead, sake); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included
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2206.00.10.00
Cider or perry
2206.00.20.00
Sake
2206.00.31.00
In container holding 2 l or less
2206.00.39.00
Other
2206.00.41.00
Of an alcoholic strength by volume not exceeding 1.14 percent vol
2206.00.49.00
Other
2206.00.50.00
Mead
2206.00.60.00
Wines obtained by the fermentation of vegetables juices or of fruit juices, other than juice of fresh grapes
2206.00.91.00
Other rice wine (including medicated rice wine)
2206.00.99.00
Other
2207
Undenatured ethyl alcohol of an alcoholic strength by volume of 80 percent vol. or higher; ethyl alcohol and other spirits, denatured, of any strength
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2207.10.00.00
Undenatured ethyl alcohol of an alcoholic strength by volume of 80 percent vol. or higher
2207.20
Ethyl alcohol and other spirits, denatured, of any strength
2207.20.11.00
Ethyl alcohol of an alcoholic strength by volume exceeding 99 percent vol
2207.20.19.00
Other
2207.20.90.00
Other
2208
Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 percent vol.; spirits, liqueurs and other spirituous beverages
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2208.20
Spirits obtained by distilling grape wine or grape marc
2208.20.50.00
Brandy
2208.20.90.00
Other
2208.30
Whiskies
2208.30.10.00
In containers holding more than 5 l
2208.30.90.00
Other
2208.40.00.00
Rum and other spirits obtained by distilling fermented sugar-cane products
2208.50.00.00
gin and geneva
2208.60.00.00
Vodka
2208.70
Liqueurs and cordials
2208.70.10.00
Of an alcholic strength by volume not exceeding 57 percent vol
2208.70.90.00
Other
2208.90
Other
2208.90.10.00
Medicated samsu of an alcoholic strength by volume not exceeding 40 percent vol
2208.90.20.00
Medicated samsu of an alcoholic strength by volume exceeding 40 percent vol
2208.90.30.00
Other samsu of an alcoholic strength by volume not exceeding 40 percent vol
2208.90.40.00
Other samsu of an alcoholic strength by volume exceeding 40 percent vol
2208.90.50.00
Arrack or pineapple spirit of an alcoholic strength by volume not exceeding 40 percent vol
2208.90.60.00
Arrack or pineapple spirit of an alcoholic strength by volume exceeding 40 percent vol
2208.90.70.00
Bitters and similar beverages of an alcoholic strength not exceeding 57 percent vol
2208.90.80.00
Bitters and similar beverages of an alcoholic strength exceeding 57 percent vol
2208.90.91.00
Of an alcoholic strength by volume not exceeding 1.14 percent vol
2208.90.99.10
Brandies
2208.90.99.90
Other
2209.00.00.00
Vinegar and substitutes for vinegar obtained from acetic acid