HS Code Finder
Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your products HS code.
HS Code for 16
1601.0000
Sausages and similar products, of meat, meat offal or blood; food preparations based on these products
1602
Other prepared or preserved meat, meat offal or blood
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1602.1000
Homogenised preparations
1602.2000
Of liver of any animal
1602.3100
Of turkeys
1602.3200
Of fowls of the species Gallus domesticus (chicken)
1602.3900
Other
1602.4100
Hams and cuts thereof
1602.4200
Shoulders and cuts thereof
1602.4900
Other, including mixtures
1602.5000
Of bovine animals
1602.9000
Other, including preparations of blood of any animal
1603.0000
Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
1604
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
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1604.1100
Salmon
1604.1200
Herrings
1604.1300
Sardines, sardinella and brisling or sprats
1604.1400
Tunas, skipjack and bonito (Sarda spp.)
1604.1500
Mackerel
1604.1600
Anchovies
1604.1700
Eels
1604.1800
Shark fins
1604.1900
Other
1604.2010
Fish maws
1604.2020
Fish fillet
1604.2090
Other
1604.3100
Caviar
1604.3200
Caviar substitutes
1605
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved
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1605.1000
Crab
1605.2100
Not in airtight container
1605.2900
Other
1605.3000
Lobster
1605.4000
Other crustaceans
1605.5100
Oysters
1605.5200
Scallops, including queen scallops
1605.5300
Mussels
1605.5400
Cuttle fish and squid
1605.5500
Octopus
1605.5600
Clams, cockles and arkshells
1605.5700
Abalone
1605.5800
Snails, other than sea snails
1605.5900
Other
1605.6100
Sea cucumbers
1605.6200
Sea urchins
1605.6300
Jellyfish
1605.6900
Other