HS Code Finder
Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your products HS code.
HS Code for All Countries
1701
Cane or beet sugar and chemically pure sucrose, in solid form
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1701.1
Raw sugar not containing added flavouring or colouring matter
1701.12
Beet sugar
1701.12.1000
Of a polarization not exceeding 98.5degree
1701.12.2000
Of a polarization exceeding 98.5degree
1701.13.0000
Cane sugar specified in Subheading Note 2 to this Chapter
1701.14
Other cane sugar
1701.14.1000
Of a polarization not exceeding 98.5degree
1701.14.2000
Of a polarization exceeding 98.5degree
1701.9
Other
1701.91.0000
Containing added flavouring or colouring matter
1701.99.0000
Other
1702
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
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1702.1
Lactose and lactose syrup
1702.11
Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter
1702.11.1000
Lactose
1702.11.9000
Lactose syrup
1702.19
Other
1702.19.1000
Lactose
1702.19.9000
Lactose Syrup
1702.20
Maple sugar and maple syrup
1702.20.1000
Maple sugar
1702.20.2000
Maple syrup
1702.30
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
1702.30.1000
Glucose
1702.30.2000
Glucose syrup
1702.40
Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
1702.40.1000
Glucose
1702.40.2000
Glucose syrup
1702.50.0000
Chemically pure fructose
1702.60
Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
1702.60.1000
Fructose
1702.60.2000
Fructose syrup
1702.90
Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose
1702.90.1000
Artificial honey
1702.90.2000
Caramel
1702.90.3000
Maltose
1702.90.9000
Other
1703
Molasses resulting from the extraction or refining of sugar
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1703.10
Cane molasses
1703.10.1000
For use in manufacturing spirits
1703.10.9000
Other
1703.90
Other
1703.90.1000
For use in manufacturing spirits
1703.90.9000
Other
1704
Sugar confectionery (including white chocolate), not containing cocoa
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1704.10.0000
Chewing gum, whether or not sugar-coated
1704.90
Other
1704.90.1000
Liquorice extract, not put up as confectionery
1704.90.20
Candies
1704.90.2010
Drops
1704.90.2020
Caramels
1704.90.2090
Other
1704.90.9000
Other