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HS Code Finder
Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your products HS code.
HS Code for 08
08.01 Coconuts- Brazil nuts and cashew nuts- fresh or dried- whether or not shelled or peeled
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08.01.1 Coconuts
08.01.11.00.00.00 Desiccated
08.01.12.00.00.00 In the inner shell endocarp
08.01.19.00.00.00 Other
08.01.2 Brazil nuts
08.01.21.00.00.00 In shell
08.01.22.00.00.00 Shelled
08.01.3 Cashew nuts
08.01.31.00.00.00 In shell
08.01.32.00.00.00 Shelled
08.02 Other nuts- fresh or dried- whether or not shelled or peeled
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08.02.1 Almonds
08.02.11.00.00.00 In shell
08.02.12.00.00.00 Shelled
08.02.2 Hazelnuts or filberts Corylus spp
08.02.21.00.00.00 In shell
08.02.22.00.00.00 Shelled
08.02.3 Walnuts
08.02.31.00.00.00 In shell
08.02.32.00.00.00 Shelled
08.02.4 Chestnuts Castanea spp
08.02.41.00.00.00 In shell
08.02.42.00.00.00 Shelled
08.02.5 Pistachios
08.02.51.00.00.00 In shell
08.02.52.00.00.00 Shelled
08.02.6 Macadamia nuts
08.02.61.00.00.00 In shell
08.02.62.00.00.00 Shelled
08.02.7 Kola nuts Cola spp
08.02.70.90.00.00 Other
08.02.80.00.00.00 Areca nuts
08.02.9 Other
08.02.91.00.00.00 Pine bark
08.02.92.00.00.00 Skinned pine
08.02.99 Other
08.02.99.10.00.00 Mung bean (bank)
08.02.99.9 Other
08.02.99.91.00.00 Peeling
08.02.99.92.00.00 Holy shit.
08.03 Bananas, including plantains, fresh or dried
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08.03.1 Plantains
08.03.10.00.00.01 Other
08.03.10.00.00.02 Freon air conditioners
08.03.9 Other
08.03.90.00.00.01 Other
08.03.90.00.00.02 Freon air conditioners
08.04 Dates, figs, pineapples, avocedos, guevas, mangoes and mangosteens, fresh or dried
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08.04.1 Dates
08.04.10.10.00.00 Fresh
08.04.10.2 Dried
08.04.10.21.00.00 Pressed
08.04.10.29.00.00 Other
08.04.2 Figs
08.04.20.10.00.00 Fresh
08.04.20.20.00.00 Dried
08.04.30.00.00.00 Pineapples
08.04.40.00.00.00 Avocados
08.04.5 Guavas- mangoes and mangosteens
08.04.50.1 Guavas
08.04.50.10.00.01 Fresh Guava
08.04.50.10.00.02 Guava, dried
08.04.50.2 Mangoes
08.04.50.20.00.01 Mango, fresh
08.04.50.20.00.02 Mango, dried
08.04.50.3 Mangosteens
08.04.50.30.00.01 Fresh Mangosteens
08.04.50.30.00.02 Mangosteens, dried
08.05 Citrus fruit- fresh or dried
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08.05.1 Oranges
08.05.10.00.00.01 Fresh Orange
08.05.10.00.00.02 Orange, dried
08.05.2 Mandarins (including tangerines and satsumas); clementineswilkings and similar citrus hybrids
08.05.21.00.00.00 Mandarins including tangerines and satsumas
08.05.22.00.00.00 Clementines
08.05.29.00.00.00 Other
08.05.4 Grapefruit, including pomelos
08.05.40.00.00.01 Grapefruit, including pomelo, fresh
08.05.40.00.00.02 Grapefruit, including pomelo, dried
08.05.5 Lemons Citrus limon- Citrus limonum and limes Citrus aurantifolia- Citrus latifolia
08.05.50.10.00.00 Fresh
08.05.50.20.00.00 Dried
08.05.90.00.00.00 Other
08.06 Grapes- fresh or dried
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08.06.10.00.00.00 Fresh
08.06.20.00.00.00 Dried
08.07 Melons including watermelons and papaws papayas- fresh
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08.07.1 Melons including watermelons
08.07.11.00.00.00 Watermelons
08.07.19 Other
08.07.19.10.00.00 Melon (muskmelon)
08.07.19.90.00.00 Other
08.07.20.00.00.00 Papaws papayas
08.08 Apples- pears and quinces- fresh
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08.08.10.00.00.00 Apples
08.08.30.00.00.00 Pears
08.08.40.00.00.00 Quinces
08.09 Apricots- cherries- peaches including nectarines- plums and sloes- fresh
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08.09.10.00.00.00 Apricots
08.09.2 Cherries
08.09.21 Sour cherries Prunus cerasus
08.09.29.00.00.00 Other
08.09.30.00.00.00 Peaches, including nectarines
08.09.40.00.00.00 Plums and sloes
08.10 Other fruit- fresh
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08.10.10.00.00.00 Strawberries
08.10.20.00.00.00 Raspberries, blackberries, mulberries and loganberries
08.10.30.00.00.00 Black, white or red currants and gooseberries
08.10.40.00.00.00 Cranberries, bilberries and other fruits of the genus Vaccinium
08.10.50.00.00.00 Kiwifruit
08.10.60.00.00.00 Durians
08.10.70.00.00.00 Persimmons
08.10.9 Other
08.10.90.10.00.00 Pomegranates
08.10.90.20.00.00 Medlar
08.10.90.30.00.00 Prickly pear
08.10.90.90.00.00 Other
08.11 Fruit and nuts- uncooked or cooked by steaming or boiling in water- frozen- whether or not containing added sugar or other sweetening matter
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08.11.10.00.00.00 Strawberries
08.11.20.00.00.00 Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries
08.11.90.00.00.00 Other
08.12 Fruit and nuts- provisionally preserved for example- by sulphur dioxide gas- in brine- in sulphur water or in other preservative solutions- but unsuitable in that state for immediate consumption
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08.12.10.00.00.00 Cherries
08.12.90.00.00.00 Other
08.13 Fruit- dried- other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter
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08.13.10.00.00.00 Apricots
08.13.20.00.00.00 Prunes
08.13.30.00.00.00 Apples
08.13.4 Other fruit
08.13.40.10.00.00 Cherries
08.13.40.20.00.00 Tamarind
08.13.40.30.00.00 Pears
08.13.40.90.00.00 Other
08.13.50.00.00.00 Mixtures of nuts or dried fruits of this Chapter
08.14.00.00.00.00 Peel of citrus fruit or melons including watermelons, fresh,frozen, dried or provisionally preserved in brine. in sulphur water or in other preservative solutions