HS Code Finder
Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your products HS code.
HS Code for 19
1901
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of
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1901.10
Preparations suitable for infants or young children, put up for retail sale
1901.10.10
Of malt extract
1901.10.20
Of goods of headings 04.01 to 04.04
1901.10.30
Of soya-bean powder
1901.10.91
Medical foods
1901.10.92
Other, for children age over 1 year but not exceeding 3 years
1901.10.99
Other
1901.20
Mixes and doughs for the preparation of bakers' wares of heading 19.05
1901.20.10
Of flour, groats, meal, starch or malt extract, not containing cocoa
1901.20.20
Of flour, groats, meal, starch or malt extract, containing cocoa
1901.20.30
Other, not containing cocoa
1901.20.40
Other, containing cocoa
1901.90
Other
1901.90.11
Medical foods
1901.90.19
Other
1901.90.20
Malt extract
1901.90.31
Filled milk
1901.90.32
Other, containing cocoa powder
1901.90.39
Other
1901.90.41
In powder form
1901.90.49
In other forms
1901.90.91
Medical foods
1901.90.99
Other
1902
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
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1902.11.00
Containing eggs
1902.19
Other
1902.19.20
Rice vermicelli (including bee hoon)
1902.19.31
Of corn
1902.19.39
Other
1902.19.40
Other noodles
1902.19.90
Other
1902.20
Stuffed pasta, whether or not cooked or otherwise prepared
1902.20.10
Stuffed with meat or meat offal
1902.20.30
Stuffed with fish, crustaceans or molluscs
1902.20.90
Other
1902.30
Other pasta
1902.30.20
Rice vermicelli (including bee hoon)
1902.30.30
Transparent vermicelli
1902.30.40
Other instant noodles
1902.30.90
Other
1902.40.00
Couscous
1903.00.00
Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms
1904
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)), in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or o
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1904.10
Prepared foods obtained by the swelling or roasting of cereals or cereal products
1904.10.10
Containing cocoa
1904.10.90
Other
1904.20
Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
1904.20.10
Prepared foods obtained from unroasted cereal flakes
1904.20.90
Other
1904.30.00
Bulgur wheat
1904.90
Other
1904.90.10
Rice preparations, including pre-cooked rice
1904.90.90
Other
1905
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
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1905.10.00
Crispbread
1905.20.00
Gingerbread and the like
1905.31
Sweet biscuits
1905.31.10
Not containing cocoa
1905.31.20
Containing cocoa
1905.32
Waffles and wafers
1905.32.10
Waffles
1905.32.20
Wafers
1905.40
Rusks, toasted bread and similar toasted products
1905.40.10
Not containing added sugar, honey, eggs, fats, cheese or fruit
1905.40.90
Other
1905.90
Other
1905.90.10
Unsweetened teething biscuits
1905.90.20
Other unsweetened biscuits
1905.90.30
Cakes
1905.90.40
Pastries
1905.90.50
Flourless bakers' wares
1905.90.60
Empty cachets and similar products of a kind suitable for pharmaceutical use
1905.90.70
Communion wafers, sealing wafers, rice paper and similar products
1905.90.80
Other crisp savoury food products
1905.90.90
Other