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HS Code for 20
2001
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
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2001.10.5
Cucumbers and gherkins
2001.90
Other
2001.90.109
Olives
2001.90.206
Onions
2001.90.303
Sweet corn (ZEA MAYS var SACCHARATA)
2001.90.907
Other
2002
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
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2002.10
Tomatoes, whole or in pieces
2002.10.106
Frozen (excluding prepared meals)
2002.10.807
Other, in airtight metal containers
2002.10.904
Other
2002.90.5
Other
2003
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
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2003.10
Mushrooms of the genus AGARICUS
2003.10.106
Frozen (excluding prepared meals)
2003.10.908
Other
2003.90
Other
2003.90.051
truffles
2003.90.106
Frozen (excluding prepared meals)
2003.90.904
Other
2004
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding products of heading 20.06)
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2004.10
Potatoes
2004.10.103
in the form Of flours, meals or Flakes
2004.10.2
Chips or French fries
2004.10.219
Prepared by balanching in water and prevented from discolouration b y blanching in oil, frozen but not further prepared or processed (whether or not containing added dextrose)
2004.10.294
Other
2004.10.9
Other
2004.10.913
Wedges or other cuts or slices and whole potatoes, prepared by blanching in water and prevented from discolouration by blanching in oil, frozen but not further prepared or processes (whether or not containing added dextrose)
2004.10.995
Other
2004.90
Other vegetables and mixtures of vegetables
2004.90.101
Cabbages, Cucumbers and gherkins
2004.90.207
Peas (PISUM SATIVUM), Beans (VIGNA SPP., PHASEOLUS SPP.) and Lentils
2004.90.304
Olives
2004.90.401
Sweet corn (ZEA MAYS var SACCHARATA)
2004.90.908
Other
2005
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excluding products of heading 20.06)
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2005.10
Homogenised vegetables
2005.10.107
Imported from Switzerland
2005.10.905
Other
2005.20
Potatoes
2005.20.101
in the form Of flours, meals or Flakes
2005.20.902
Other
2005.40
Peas (PISUM SATIVUM)
2005.40.100
preparations Of flour or meal, Of a kind used as infant food or for dietic or Culinary purposes
2005.40.909
Other
2005.5
Beans (VIGNA SPP., PHASEOLUS SPP.)
2005.51.4
Beans, shelled
2005.59.5
Other
2005.60.2
Asparagus
2005.70.7
Olives
2005.80.1
Sweet corn (ZEA MAYS var SACCHARATA)
2005.9
Other vegetables and mixtures of vegetables
2005.91.2
Bamboo shoots
2005.99
Other
2005.99.1
Pickels, mustard, chutney and like preparations
2005.99.119
Imported from Switzerland
2005.99.127
Other
2005.99.2
Lentils, cucumbers and gherkins
2005.99.216
Imported van Switzerland
2005.99.224
Other
2005.99.3
Sauerkraut
2005.99.313
Imported from Switzerland
2005.99.321
Other
2005.99.9
Other
2005.99.917
Imported from Switzerland
2005.99.992
Other
2006
Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised)
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2006.00.106
Candied peel
2006.00.203
Crystallised fruits
2006.00.300
Cherries, drained or glace
2006.00.408
Sweet corn (ZEA MAYS var SACCHARATA)
2006.00.904
Other
2007
Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
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2007.10.7
Homogenised preparations
2007.9
Other
2007.91.9
CITRUS fruit
2007.99.0
Other
2008
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
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2008.1
Nuts, ground-nuts and other seeds, whether or not mixed together
2008.11
Ground-nuts
2008.11.1
Peanut Butter
2008.11.112
Smooth, put up in packaging for retail sale
2008.11.155
Other, put up in packaging for retail sale
2008.11.198
Other
2008.11.201
ground-nuts, roasted
2008.11.902
Other
2008.19.8
Other including Mixtures
2008.20.5
Pineapples
2008.30.2
CITRUS fruit
2008.40.4
Pears
2008.50.9
Apricots
2008.60.3
Cherries
2008.70.8
Peaches, including nectarines
2008.80.2
Strawberries
2008.9
Other, including mixtures other than those of subheading 2008.19
2008.91.3
Palm hearts
2008.93.6
Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis- idaea)
2008.97.1
Mixtures
2008.99
Other
2008.99.403
Tamarinds
2008.99.500
Ginger preserved in syrup, in immediate packings of a content of 45 kg or more
2008.99.903
Other
2009
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter
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2009.1
Orange juice
2009.11.0
Frozen
2009.12.7
Not frozen, of a Brix value not exceeding 20
2009.19.1
Other
2009.2
Grapefruit (including pomelo) juice
2009.21.5
Of a Brix value not exceeding 20
2009.29.6
Other
2009.3
Juice of any other single citrus fruit
2009.31.1
Of a Brix value not exceeding 20
2009.39.0
Other
2009.4
Pineapple juice
2009.41.4
Of a Brix value not exceeding 20
2009.49.5
Other
2009.50.2
Tomato juice
2009.6
Grape juice (including grape must)
2009.61.3
Of a Brix value not exceeding 30
2009.69.4
Other
2009.7
Apple juice
2009.71.8
Of a Brix value not exceeding 20
2009.79.9
Other
2009.8
Juice of any other single fruit or vegetable
2009.81
Cranberry (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea) juice
2009.81.108
Concentrated, not containing added sugar or other sweetening matter, of a Brix value exceeding 45
2009.81.908
Other
2009.89
Other
2009.89.100
Kiwifruit juice, concentrated, not containing added sugar or other sweetening matter, of a Brix value exceeding 60
2009.89.208
Pomegranate juice, concentrated, not containing added sugar or other sweetening matter, of a Brix value exceeding 60
2009.89.305
Cherry juice, concentrated not containing added sugar or other sweetening matter, of a Brix value exceeding 60
2009.89.402
Passionfruit juice. concentrated, not containing added sugar or other sweetening_ matter, of a Brix value exceeding 45
2009.89.453
mango juice, concentrated, not containing added sugar or other sweetening matter, of a brix value excedding 15
2009.89.504
Other fruit juices
2009.89.607
Vegetable juices
2009.90
Mixtures of juices
2009.90.108
fruit juices
2009.90.205
Vegetable juices