HS Code Finder
Find HSN Code or ITC HS Code and their GST Rates for your product with our HSN Code Search Tool. Search by either product name or HSN Code. Use a category list as an alternative way to get to your products HS code.
HS Code for 19
1901
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of
Show details
1901.10
Preparations suitable for infants or young children, put up for retail sale
1901.1011
Containing more than 12 % by weight of milkfat
1901.1014
Containing more than 6 % but not more than 12 % by weight of milkfat
1901.1015
Containing more than 3 % but not more than 6 % by weight of milkfat
1901.1016
Containing more than 1,5 % but not more than 3 % by weight of milkfat
1901.1019
Other
1901.1021
Containing sugar
1901.1022
Not containing sugar
1901.20
Mixes and doughs for the preparation of bakers wares of heading 1905
1901.2011
For infant use or for dietetic purposes
1901.2012
Of wild boars
1901.2018
Containing meat, offal, blood, sausage or any combination thereof of the animals of headings 0101 to 0104
1901.2019
Other
1901.2081
Containing more than 25% by weight of milkfat
1901.2082
Containing more than 12% but not more than 25% by weight of milkfat
1901.2084
Containing more than 6 % but not more than 12 % by weight of milkfat
1901.2085
Containing more than 3 % but not more than 6 % by weight of milkfat
1901.2089
Other
1901.2091
Containing more than 25% by weight of milkfat
1901.2092
Containing more than 12% but not more than 25% by weight of milkfat
1901.2094
Containing more than 6 % but not more than 12 % by weight of milkfat
1901.2095
Containing more than 3 % but not more than 6 % by weight of milkfat
1901.2096
Containing fat
1901.2098
Other
1901.90
Other
1901.9011
For infant use or for dietetic purposes
1901.9012
Of wild boars
1901.9018
Containing meat, offal, blood, sausage or any combination thereof of the animals of headings 0101 to 0104
1901.9019
Other
1901.9021
More than 80 %
1901.9022
Not more than 80 %
1901.9031
Exceeding 85 %
1901.9032
Exceeding 50 % but not exceeding 85 %
1901.9033
Exceeding 25 % but not exceeding 50 %
1901.9034
Exceeding 11 % but not exceeding 25 %
1901.9035
Exceeding 1,5 % but not exceeding 11 %
1901.9036
Not exceeding 1,5 %
1901.9037
Not containing milkfat
1901.9041
Exceeding 50 %
1901.9042
Of a fat (other than milkfat) content exceeding 5%
1901.9043
Other
1901.9044
Of a fat (other than milkfat) content exceeding 5%
1901.9045
Other
1901.9046
Not exceeding 3 %
1901.9047
Not containing milkfat
1901.9081
Containing more than 25% by weight of milkfat
1901.9082
Containing more than 12% but not more than 25% by weight of milkfat
1901.9089
Other
1901.9091
Containing more than 25% by weight of milkfat
1901.9092
Containing more than 12% but not more than 25% by weight of milkfat
1901.9093
Containing fat
1901.9094
Not containing fat
1901.9095
Containing fat
1901.9096
Containing sugar or eggs
1901.9099
Other
1902
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Show details
1902.11
Containing eggs
1902.1110
Made exclusively from durum wheat
1902.1190
Other
1902.19
Other
1902.1910
Made exclusively from durum wheat
1902.1990
Other
1902.2000
Stuffed pasta, whether or not cooked or otherwise prepared
1902.3000
Other pasta
1902.40
Couscous
1902.4011
For human consumption
1902.4019
Other
1902.4090
Other
1903.0000
Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms
1904
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot
Show details
1904.10
Prepared foods obtained by the swelling or roasting of cereals or cereal products
1904.1010
<> type preparations
1904.1090
Other
1904.2000
Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
1904.3000
Bulgur wheat
1904.90
Other
1904.9010
Containing more than 10% but not more than 20% by weight of meat, offal, blood, sausage or any combination thereof
1904.9020
Pre-cooked rice (minute rice)
1904.9090
Other
1905
Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Show details
1905.10
Crispbread
1905.1010
Not containing added sugar or other sweetening matter
1905.1020
Containing added sugar or other sweetening matter
1905.20
Gingerbread and the like
1905.2011
Exceeding 9 %
1905.2012
Exceeding 3 % but not exceeding 9 %
1905.2013
Exceeding 1 % but not exceeding 3 %
1905.2020
Containing other fat
1905.2030
Not containing fat
1905.31
Sweet biscuits
1905.3111
Exceeding 15 %
1905.3112
Exceeding 6 % but not exceeding 15 %
1905.3113
Exceeding 3 % but not exceeding 6 %
1905.3114
Exceeding 1 % but not exceeding 3 %
1905.3191
Exceeding 15 %
1905.3192
Exceeding 6 % but not exceeding 15 %
1905.3193
Exceeding 3 % but not exceeding 6 %
1905.3194
Not exceeding 3 %
1905.32
Waffles and wafers
1905.3210
Not containing added sugar or other sweetening matter
1905.3220
Containing added sugar or other sweetening matter
1905.40
Rusks, toasted bread and similar toasted products
1905.4010
Not containing added sugar or other sweetening matter
1905.4021
Rusks
1905.4029
Other
1905.90
Other
1905.9021
For animal feeding
1905.9025
Other
1905.9029
Other
1905.9031
Matzos
1905.9032
Breadcrumbs
1905.9039
Other
1905.9040
Communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
1905.9071
For infant use or for dietetic purposes
1905.9072
Of wild boars
1905.9078
Containing meat, offal, blood, sausage or any combination thereof of the animals of headings 0101 to 0104
1905.9079
Other
1905.9081
Other, of flakes, flour, meal or starch of potatoes
1905.9082
Other, not containing added sugar or other sweetening matter
1905.9083
Containing milkfat
1905.9084
Breadcrumbs
1905.9085
Other
1905.9086
Breadcrumbs
1905.9089
Other