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HS Code for 04
0401
Milk and cream, not concentrated nor containing added sugar or other sweetening matter
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0401.10
Of a fat content, by weight, not exceeding 1 %
0401.10.10.00.00
In immediate packings of a net content not exceeding two litres
0401.10.90.00.00
Other
0401.20
Of a fat content, by weight, exceeding 1 % but not exceeding 6 %
0401.20.11.00.00
In immediate packings of a net content not exceeding two litres
0401.20.19.00.00
Other
0401.20.91.00.00
In immediate packings of a net content not exceeding two litres
0401.20.99.00.00
Other
0401.40
Of a fat content, by weight, exceeding 6 % but not exceeding 10 %
0401.40.10.00.11
Milk
0401.40.10.00.12
Cream
0401.40.90.00.11
Milk
0401.40.90.00.12
Cream
0401.50
Of a fat content, by weight, exceeding 10 %
0401.50.11.00.00
In immediate packings of a net content not exceeding two litres
0401.50.19.00.00
Other
0401.50.31.00.00
In immediate packings of a net content not exceeding two litres
0401.50.39.00.00
Other
0401.50.91.00.00
In immediate packings of a net content not exceeding two litres
0401.50.99.00.00
Other
0402
Milk and cream, concentrated or containing added sugar or other sweetening matter
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0402.10
In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1,5 %
0402.10.11.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.10.19.00.00
Other
0402.10.91.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.10.99.00.00
Other
0402.21
Not containing added sugar or other sweetening matter
0402.21.11.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.21.18.00.00
Other
0402.21.91.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.21.99.00.00
Other
0402.29
Other
0402.29.11.00.00
Special milk, for infants, in hermetically sealed containers of a net content not exceeding 500 g, of a fat content, by weight, exceeding 10 %
0402.29.15.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.29.19.00.00
Other
0402.29.91.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.29.99.00.00
Other
0402.91
Not containing added sugar or other sweetening matter
0402.91.10.00.00
Of a fat content, by weight, not exceeding 8 %
0402.91.30.00.00
Of a fat content, by weight, exceeding 8 % but not exceeding 10 %
0402.91.51.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.91.59.00.00
Other
0402.91.91.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.91.99.00.00
Other
0402.99
Other
0402.99.10.00.00
Of a fat content, by weight, not exceeding 9.5 %
0402.99.31.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.99.39.00.00
Other
0402.99.91.00.00
In immediate packings of a net content not exceeding 2,5 kg
0402.99.99.00.00
Other
0403
Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa
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0403.10
Yogurt
0403.10.11.00.11
Yoghurt
0403.10.11.00.12
Drink made of yogurt and water
0403.10.13.00.00
Exceeding 3 % but not exceeding 6 %
0403.10.19.00.00
Exceeding 6 %
0403.10.31.00.11
Yoghurt
0403.10.31.00.12
Drink made of yogurt and water
0403.10.33.00.00
Exceeding 3 % but not exceeding 6 %
0403.10.39.00.00
Exceeding 6 %
0403.10.51.10.00
Containing added cocoa
0403.10.51.90.00
Other
0403.10.53.10.00
Containing added cocoa
0403.10.53.90.00
Other
0403.10.59.10.00
Containing added cocoa
0403.10.59.90.00
Other
0403.10.91.10.00
Containing added cocoa
0403.10.91.90.00
Other
0403.10.93.10.00
Containing added cocoa
0403.10.93.90.00
Other
0403.10.99.10.00
Containing added cocoa
0403.10.99.90.00
Other
0403.90
Other
0403.90.11.00.00
Not exceeding 1,5 %
0403.90.13.00.00
Exceeding 1,5 % but not exceeding 27 %
0403.90.19.00.00
Exceeding 27 %
0403.90.31.00.00
Not exceeding 1,5 %
0403.90.33.00.00
Exceeding 1,5 % but not exceeding 27 %
0403.90.39.00.00
Exceeding 27 %
0403.90.51.00.00
Not exceeding 3 %
0403.90.53.00.00
Exceeding 3 % but not exceeding 6 %
0403.90.59.00.00
Exceeding 6 %
0403.90.61.00.00
Not exceeding 3 %
0403.90.63.00.00
Exceeding 3 % but not exceeding 6 %
0403.90.69.00.00
Exceeding 6 %
0403.90.71.10.00
Containing added cocoa
0403.90.71.90.00
Other
0403.90.73.10.00
Containing added cocoa
0403.90.73.90.00
Other
0403.90.79.10.00
Containing added cocoa
0403.90.79.90.00
Other
0403.90.91.10.00
Containing added cocoa
0403.90.91.90.00
Other
0403.90.93.10.00
Containing added cocoa
0403.90.93.90.00
Other
0403.90.99.10.00
Containing added cocoa
0403.90.99.90.00
Other
0404
Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included
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0404.10
Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter
0404.10.02.00.00
Not exceeding 1,5 %
0404.10.04.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.06.00.00
Exceeding 27 %
0404.10.12.00.00
Not exceeding 1,5 %
0404.10.14.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.16.00.00
Exceeding 27 %
0404.10.26.00.00
Not exceeding 1,5 %
0404.10.28.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.32.00.00
Exceeding 27 %
0404.10.34.00.00
Not exceeding 1,5 %
0404.10.36.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.38.00.00
Exceeding 27 %
0404.10.48.00.00
Not exceeding 1,5 % kg/net
0404.10.52.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.54.00.00
Exceeding 27 %
0404.10.56.00.00
Not exceeding 1,5 %
0404.10.58.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.62.00.00
Exceeding 27 %
0404.10.72.00.00
Not exceeding 1,5 %
0404.10.74.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.76.00.00
Exceeding 27 %
0404.10.78.00.00
Not exceeding 1,5 %
0404.10.82.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.10.84.00.00
Exceeding 27 %
0404.90
Other
0404.90.21.00.00
Not exceeding 1,5 %
0404.90.23.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.90.29.00.00
Exceeding 27 %
0404.90.81.00.00
Not exceeding 1,5 %
0404.90.83.00.00
Exceeding 1,5 % but not exceeding 27 %
0404.90.89.00.00
Exceeding 27 %
0405
Butter and other fats and oils derived from milk; dairy spreads
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0405.10
Butter
0405.10.11.00.00
In immediate packings of a net content not exceeding 1 kg
0405.10.19.00.00
Other
0405.10.30.00.00
Recombined butter
0405.10.50.00.00
Whey butter
0405.10.90.00.00
Other
0405.20
Dairy spreads
0405.20.10.00.00
Of a fat content, by weight, of 39 % or more but less than 60 %
0405.20.30.00.00
Of a fat content, by weight, of 60 % or more but not exceeding 75 %
0405.20.90.00.00
Of a fat content, by weight, of more than 75 % but less than 80 %
0405.90
Other
0405.90.10.00.00
Of a fat content, by weight, of 99,3 % or more and of a water content, by weight, not exceeding 0,5 %
0405.90.90.00.00
Other
0406
Cheese and curd
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0406.10
Fresh (unripened or uncured) cheese, including whey cheese, and curd
0406.10.30.00.00
Mozarella (whether they are in the liquid)
0406.10.50.00.11
Fresh cheese
0406.10.50.00.12
Precipitate
0406.10.50.00.13
Lora
0406.10.50.00.18
Other
0406.10.80.00.00
Other
0406.20
Grated or powdered cheese, of all kinds
0406.20.00.10.00
Gruyere
0406.20.00.20.00
Chester, Parmezan, Dutch (Flemeng) and similar cheese
0406.20.00.90.00
Other
0406.30
Processed cheese, not grated or powdered
0406.30.10.00.00
In the manufacture of which no cheeses other than Emmentaler, Gruyere and Appenzell have been used and which may contain, as an addition, Glarus herb cheese (known as Schabziger); put up for retail sale, of a fat content by weight in the dry matter not ex
0406.30.31.00.00
Not exceeding 48 %
0406.30.39.00.00
Exceeding 48 %
0406.30.90.00.00
Of a fat content, by weight, exceeding 36 %
0406.40
Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
0406.40.10.00.00
Roquefort
0406.40.50.00.00
Gorgonzola
0406.40.90.00.00
Other
0406.90
Other cheese
0406.90.01.00.00
For processing
0406.90.13.00.00
Emmentaler
0406.90.15.00.11
Gruyere
0406.90.15.00.12
Sbrinz
0406.90.17.00.00
Bergkase, Appenzell
0406.90.18.00.00
Fromage fribourgeois, Vacherin Mont d'Or and Tete de Moine
0406.90.21.00.00
Cheddar
0406.90.23.00.00
Edam
0406.90.25.00.00
Tilsit
0406.90.29.00.00
Kashkaval
0406.90.32.00.11
Cheese encased in a skin
0406.90.32.00.12
White Cheese
0406.90.32.00.91
Cheese encased in a skin
0406.90.32.00.92
White Cheese
0406.90.35.00.00
Kefalo-Tyri
0406.90.37.00.00
Finlandia
0406.90.39.00.00
Jarlsberg
0406.90.50.00.00
Cheese of sheep's milk or buffalo milk in containers containing brine, or in sheepskin or goatskin bottles
0406.90.61.00.00
Grana Padano, Parmigiano Reggiano
0406.90.63.00.00
Fiore Sardo, Pecorino
0406.90.69.00.00
Other
0406.90.73.00.00
Provolone
0406.90.74.00.00
Maasdam
0406.90.75.00.00
Asiago, Caciocavallo, Montasio, Ragusano
0406.90.76.00.00
Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo, Samso
0406.90.78.00.00
Gouda
0406.90.79.00.00
Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin, Taleggio
0406.90.81.00.00
Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby, Monterey
0406.90.82.00.00
Camembert
0406.90.84.00.00
Brie
0406.90.85.00.00
Kefalograviera, Kasseri
0406.90.86.00.00
Exceeding 47 % but not exceeding 52 %
0406.90.89.00.00
Skimmed material by weight over calculated from
0406.90.92.00.00
Skimmed material by weight over calculated from
0406.90.93.00.00
Exceeding 72 %
0406.90.99.00.11
Cester, Parmezan, Felemenk and other similar cheese
0406.90.99.00.12
String cheese
0406.90.99.00.19
Other
0407
Birds' eggs, in shell, fresh, preserved or cooked
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0407.11
Of fowls of the species Gallus domesticus
0407.11.00.10.00
Laying stocks
0407.11.00.90.00
Other
0407.19
Other
0407.19.11.10.11
Of turkeys
0407.19.11.10.19
Other than laying stocks
0407.19.11.90.11
Of turkeys
0407.19.11.90.19
Other
0407.19.19.00.11
Laying stocks
0407.19.19.00.19
Other
0407.19.90.10.11
Ostrich eggs
0407.19.90.10.19
Other
0407.19.90.90.11
Ostrich eggs
0407.19.90.90.19
Other
0407.21.00.00.00
Of fowls of the species Gallus domesticus ( 2 )
0407.29.10.00.00
Of poultry, other than of fowls of the species Gallus domesticus
0407.29.90.00.00
Other
0407.90
Other
0407.90.10.00.00
Of poultry
0407.90.90.00.00
Other
0408
Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
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0408.11
Dried
0408.11.20.00.00
Unfit for human consumption
0408.11.80.00.00
Other
0408.19
Other
0408.19.20.00.00
Unfit for human consumption
0408.19.81.00.00
Liquid
0408.19.89.00.00
Other, including frozen
0408.91
Dried
0408.91.20.00.00
Unfit for human consumption
0408.91.80.00.00
Other
0408.99
Other
0408.99.20.00.00
Unfit for human consumption
0408.99.80.00.00
Other
0409.00
Natural honey
Show details
0409.00.00.00.11
Honey with honeycomb
0409.00.00.00.12
Thick honey
0410.00
Edible products of animal origin, not elsewhere specified or included
Show details
0410.00.00.00.11
Turtle eggs
0410.00.00.00.12
Snail shell flour
0410.00.00.00.13
Bee milk
0410.00.00.00.19
Other