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HS Code for 20
2001
VEGETABLES INCLUDING WILD, fruit, nuts AND OTHER EDIBLE PARTS OF PLANTS, prepared OR PRESERVED BY VINEGAR OR ACETIC ACID
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2001.10.0000
Cucumbers and gherkins
2001.90.0000
Others
2002
Tomatoes prepared or preserved OTHER THAN BY VINEGAR OR ACETIC ACID
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2002.10.0000
Tomatoes, whole or in pieces
2002.9
Others
2002.90.1000
Juices
2002.90.9010
Put up for retail sale
2002.90.9090
Others
2003
MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID
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2003.10.0000
Mushrooms of the genus Agaricus
2003.90.0000
Others
2004
OTHER VEGETABLES INCLUDING WILD PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, frozen, other than products of heading 20.06
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2004.10.0000
Potatoes
2004.90.0000
Other vegetables and mixtures of vegetables
2005
OTHER VEGETABLES INCLUDING WILD PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, not frozen, other than products of heading 20.06
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2005.10.0000
Homogenised vegetables
2005.20.0000
Potatoes
2005.40.0000
Peas Pisum sativum
2005.5
Beans Beans, Beans, Beans, Beans Vigna spp., Phaseolus spp
2005.51.0000
Shelled
2005.59.0000
Other
2005.60.0000
Aspargus
2005.70.0000
Olives
2005.80.0000
Sweet corn Zea mays var. saccharata
2005.9
Other vegetables and mixtures of vegetables
2005.91.0000
Bamboo shoots
2005.99.0000
Other
2006.00.0000
Vegetables, fruit, nuts, fruitpeel and other parts of plants, preserved by sugar drained, glace or crystallised
2007
Jams, jellies, marmalades, puree and fruit or nut pastes, obtained by cooking, whether containing added sugar or other sweetening JAMS, FRUIT JELLIES, MARMALADES, FRUIT OR NUT PURE AND FRUIT OR NUT PASTES, OBTAINED BY COOKING, WHETHER OR NOT CONTAINING AD
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2007.10.0000
Homogenised preparations
2007.9
Others
2007.91.0010
Jams, jellies and marmalades
2007.91.0020
Puree and paste
2007.99
Others
2007.99.1010
From pineapple pineapple
2007.99.1090
Others
2007.99.2100
Of acai Euterpe oieracea
2007.99.2200
Of acerola Maipighia ssp
2007.99.2300
Banana Muse spp
2007.99.2400
Guava Psidium guajava
2007.99.2500
Mango Mangifera indica
2007.99.2910
................... Pineapple pineapple
2007.99.2920
................... Apples, pears or peaches
2007.99.2990
...................Others
2007.99.901
From pineapple pineapple
2007.99.9011
Jams
2007.99.9012
Purees and pasta
2007.99.909
Other
2007.99.9091
Jams
2007.99.9092
Purees and pasta
2007.99.9093
Pasta ................... apples, pears or peaches
2008
Fruit or fruit nuts, OTHER edible plants, prepared or otherwise preserved, whether or not containing sugar or other sweetening OR ALCOHOL, NOT SPECIFIED OR INCLUDED ELSEWHERE
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2008.1
Nuts, peanuts groundnuts and other seeds, whether or not mixed together
2008.11.0000
Peanuts peanuts, peanuts
2008.19.0000
Other, including mixtures
2008.2
Pineapple pineapple
2008.20.1000
Put up in water containing added sugar or other sweetening matter, including syrup
2008.20.9000
Others
2008.30.0000
Citrus fruit
2008.4
Pears
2008.40.1000
in water sweetened, including syrup
2008.40.9000
Other
2008.50.0000
Apricots
2008.6
Cherries
2008.60.1000
Put up in water containing added sugar or other sweetening matter, including syrup
2008.60.9000
Others
2008.7
Peaches peaches, including nectarines
2008.70.1000
in water sweetened, including syrup
2008.70.2000
Put up in water containing added sugar or other sweetening matter, including syrup
2008.70.9000
Other
2008.80.0000
Strawberries
2008.9
Other, including mixtures, except mixtures of subheading 2008.19
2008.91.0000
Palm hearts
2008.93.0000
Cranberries Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitisidaea
2008.97
Mixtures
2008.97.1000
in sweetened water, including syrup
2008.97.9000
Others
2008.99.0000
Others
2009
fruit JUICE or fruit nuts MUST GRAPE INCLUDING and vegetable juices even WILD, unfermented and not containing alcohol, Whether or not containing sugar or other sweetening
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2009.1
Orange juice
2009.11.0000
Frozen
2009.12.0000
Not frozen, of a Brix value not exceeding 20
2009.19.0000
Other
2009.2
Grapefruit juice
2009.21.0000
Of a Brix value not exceeding 20
2009.29.0000
Other
2009.3
Juice of any other single citrus
2009.31.0000
Of a Brix value not exceeding 20
2009.39.0000
Other
2009.4
Pineapple juice pineapple
2009.41.0000
Of a Brix value not exceeding 20
2009.49.0000
Other
2009.50.0000
Frozen
2009.6
Grape juice including grape must
2009.61.0000
Of a Brix value not exceeding 30
2009.69.0000
Other
2009.7
Apple juice
2009.71.0000
Of a Brix value not exceeding 20
2009.79.0000
Other
2009.8
Juice of any other single fruit or vegetable
2009.81.0000
From cranberries Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitisidaea
2009.89
Others
2009.89.1100
Peach, higher Brix value exceeding 60
2009.89.1200
Of acerola Malpighia spp
2009.89.1300
Passion fruit Passiflora edulis
2009.89.1900
Others
2009.89.9000
Others
2009.90.0000
Mixtures of juice