Cocoa Giants Pledge to End Deforestation in West Africa

Cocoa Giants Pledge to End Deforestation in West Africa

Twelve global cocoa giants are collaborating with the World Cocoa Foundation (WCF) to eliminate deforestation in the cocoa supply chain. Initially focusing on Ghana and Côte d'Ivoire, the project aims to build a sustainable cocoa production ecosystem by improving farmer livelihoods, addressing climate change, eliminating child labor, and preventing diseases. Working with the African Development Bank and governments, the initiative promotes crop diversification to achieve unified environmental, economic, and social benefits. This collaborative effort seeks to ensure a more responsible and resilient future for the cocoa industry and the forests it impacts.

Brazil Adjusts Coffee Tariffs to Comply With EU Deforestation Rules

Brazil Adjusts Coffee Tariffs to Comply With EU Deforestation Rules

Brazil is adjusting its coffee industry tariffs to address the EU Deforestation Regulation (EUDR) and promote industry upgrading. This involves lowering import tariffs on compliance-related equipment, increasing export tax rebates for high-value-added products, and restricting the export of low-quality coffee beans. Brazil aims to strengthen its position in the EU market, deepen trade with China, and achieve sustainable development and high-value transformation of its coffee industry. The adjustments are designed to ensure EUDR compliance while simultaneously boosting the competitiveness and profitability of the Brazilian coffee sector.

Hersheys Pledges Sustainable Cocoa Amid Industry Ethical Concerns

Hersheys Pledges Sustainable Cocoa Amid Industry Ethical Concerns

Hershey has joined a sustainable cocoa farming initiative to prevent deforestation and improve farmer livelihoods. The plan includes a zero-deforestation commitment and promotes agroforestry. Industry collaboration is crucial, and consumer demand for transparency and sustainability is growing. Achieving a sustainable cocoa future requires a collective effort from governments, businesses, farmers, and consumers. The initiative aims to ensure environmentally responsible cocoa production while supporting the economic well-being of cocoa farming communities.

Cargill Aims for 100 Traceable Sustainable Cocoa Supply

Cargill Aims for 100 Traceable Sustainable Cocoa Supply

Cargill launched the 'Protecting Forests' initiative, committing to 100% traceable cocoa beans and halting deforestation for cocoa production in Ghana and Côte d'Ivoire. This five-country program aims to eliminate deforestation from its supply chain by 2030. Through digital mapping, traceability technology, farmer training, and community development initiatives, Cargill seeks to build a sustainable cocoa industry and safeguard the Earth's green barrier. The initiative emphasizes a commitment to responsible sourcing and environmental protection within the cocoa sector, fostering long-term sustainability for both farmers and the planet.

Tech Advances Enable Deforestationfree Supply Chains

Tech Advances Enable Deforestationfree Supply Chains

The World Resources Institute (WRI) partners with companies to develop a supply chain risk management platform using high-resolution satellite imagery and canopy density analysis to pinpoint deforestation risks. Recognizing agricultural supply chains as a key battleground for forest protection, industries like palm oil, soy, and beef need to strengthen sustainable production practices. With increasing investor and consumer focus on ESG (Environmental, Social, and Governance) factors, companies are driven to establish sustainable supply chains and achieve zero-deforestation goals. This collaborative effort aims to protect forests through technological innovation and responsible sourcing.