Meal Delivery Services Transform Global Food Industry

Meal Delivery Services Transform Global Food Industry

Meal delivery services cater to the demand for convenient and healthy options by shortening the supply chain and offering rapid delivery. This analysis examines Diet-to-Go as a case study, focusing on its strategy, delivery methods, and operational processes. The food industry is trending towards personalization, intelligent automation, and sustainability to meet evolving consumer preferences and environmental concerns. This shift requires companies to adapt and innovate to remain competitive in the dynamic meal delivery landscape.

01/27/2026 Logistics Industry Insights
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Fresh Wakame Gains Traction in Global Food Industry

Fresh Wakame Gains Traction in Global Food Industry

Fresh dulse (HS Code 1212203200) is a health food rich in nutritional components, with a promising market outlook. Its tax advantages provide businesses with excellent opportunities to expand into international markets, catering to modern consumers' demands for health-oriented products.

07/09/2025 HS Code Query
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Food Packaging Industry Faces Demand Surge Supply Challenges

Food Packaging Industry Faces Demand Surge Supply Challenges

The pandemic accelerated the restaurant industry's reliance on food delivery, driving transformation in the food packaging sector. This report analyzes challenges such as raw material shortages, design innovation, and sustainability. It proposes future trends including intelligent, personalized, and environmentally friendly packaging. The report suggests businesses strengthen supply chain management, increase R&D investment, and embrace sustainable development principles to enhance market competitiveness. Companies should focus on innovative materials and designs, while also addressing environmental concerns and adapting to evolving consumer preferences in the delivery economy.

01/19/2026 Logistics Industry Insights
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Global Food Crisis Demands Urgent Digital Standards by 2050

Global Food Crisis Demands Urgent Digital Standards by 2050

TOMRA Food has initiated a cross-industry working group to accelerate the development of digital standards in the food industry, aiming to address the global food crisis projected for 2050. Digital technologies, through precision agriculture, optimized packing plant operations, and coordinated distribution and retail, can significantly improve food supply chain efficiency and reduce waste. Facing challenges such as data security and technical standards, the industry needs collaborative innovation to embrace a digitally driven food era and ensure future food security.

01/27/2026 Logistics Industry Insights
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China Pet Foods Corp Revamps Highend Dry Food to Drive Industry Growth

China Pet Foods Corp Revamps Highend Dry Food to Drive Industry Growth

China Pet Foods has restarted its project to produce 60,000 tons of premium dry food annually, aiming to strengthen its staple food business, optimize its product structure, and solidify its market position. This move aligns with the trend of premiumization and differentiation in the pet food industry and is expected to increase market share and capitalize on industry development opportunities. The project aims to provide pets with higher quality food choices and lead the industry's development.

01/23/2026 Logistics Industry Insights
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US Lettuce Shortage Tied to Climate Change Crop Diseases

US Lettuce Shortage Tied to Climate Change Crop Diseases

The US lettuce industry is facing significant challenges due to extreme weather and crop diseases, leading to lettuce shortages and price increases, impacting the food service industry. This article analyzes the causes of the crisis, explores potential solutions, and calls for societal attention to sustainable agriculture and food security. It advocates for building a more resilient agricultural production system to ensure stable and secure food supplies. The current situation highlights the vulnerability of our food systems and the urgent need for proactive measures to mitigate future disruptions.

01/16/2026 Logistics Industry Insights
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Onego Bio Uses Fungi for Sustainable Food Innovation

Onego Bio Uses Fungi for Sustainable Food Innovation

Onego Bio launches the "Power of Trichoderma reesei" campaign, showcasing the potential of *Trichoderma reesei* in food production. This series highlights the scientific advantages, industrial scalability, and practical applications of *Trichoderma reesei* in food manufacturing. Covering themes from production and manufacturing to market economics and food applications, the campaign aims to provide the food industry with more sustainable, healthier, and safer solutions. It will delve into how this fungus can revolutionize food production through precision fermentation, offering a glimpse into the future of food innovation.

01/15/2026 Logistics Industry Insights
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Hiperbaric Expands to Shanghai with Highpressure Food Tech

Hiperbaric Expands to Shanghai with Highpressure Food Tech

Global HPP technology leader Hiperbaric has established an HPP incubator in Shanghai to promote the commercialization of high-pressure processing technology in the Asian food industry. This initiative will provide Asian food companies with product development and technical support, helping them improve product quality, extend shelf life, and meet consumer demand for healthy foods. This will ultimately drive innovation and upgrades across the entire industry. The incubator aims to accelerate the adoption of HPP technology and foster collaboration within the Asian food sector.

01/28/2026 Logistics Industry Insights
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Trump Administration Probes Foreign Influence on US Food Supply Chain

Trump Administration Probes Foreign Influence on US Food Supply Chain

The Trump administration initiated an investigation into price manipulation within the US food supply chain, focusing on key sectors like meat processing, seeds, fertilizers, and equipment, as well as the potential impact of foreign companies. This action aims to address rising food prices, maintain fair market competition, and protect consumer interests. The investigation's findings may reshape the US food industry landscape, prompting the government to strengthen regulations and improve relevant laws. The goal is to ensure a stable and competitive food market for American consumers.

01/08/2026 Logistics Industry Insights
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Chinas Fresh Food Supply Chain Faces Overhaul Amid Challenges

Chinas Fresh Food Supply Chain Faces Overhaul Amid Challenges

China's fresh food supply chain faces challenges from traditional models, leading to the rise of fresh food e-commerce. This analysis examines the advantages and disadvantages of e-commerce models and forecasts opportunities for development in traceability, branding, and integrated cold chain logistics. The future lies in optimizing the supply chain to ensure quality, freshness, and efficiency, ultimately reshaping the landscape of the fresh food industry in China.

09/28/2025 Logistics Industry Insights
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