Antigua and Barbuda Hosts Seafood Festival to Boost Gastronomic Tourism
The Antigua and Barbuda Seafood Festival is a grand event integrating marine culture, culinary tourism, and economic development. Through vibrant ceremonies, cooking competitions, gastronomic experiences, and cultural activities, it celebrates the region's abundant seafood resources while fostering cultural exchange and tourism. With an increasing focus on sustainable development, the festival aims to bring a brighter future to the local community. It is a celebration of the sea, the culture, and the flavors of Antigua and Barbuda, attracting both locals and tourists alike.









