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HS Code for 19
1901
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of
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1901.10
Preparations for infant use, put up for retail sale
1901.10.10.00
Milk substitutes in powder
1901.10.21
Not containing cocoa
1901.10.21.10
Not containing added sugar or containing added sugar in a proportion of less than 42%
1901.10.21.20
Containing added sugar in a proportion of at least 42% but less than 50%
1901.10.21.90
Containing added sugar in a proportion of 50% and more
1901.10.28.00
Containing cocoa
1901.10.90
Other
1901.10.90.10
Containing milk and cocoa
1901.10.90.90
Not containing cocoa
1901.20
Mixes and dough for the preparation of bakers' wares of heading 1905
1901.20.10.00
Mixes and doughs for the preparation of baking products as detailed in heading 19.05, containing more than 65% by weight of sugar, not for retail sale, as described in supplementary note 1 to chapter 17
1901.20.20.00
Mixes and doughs for the preparation of baking products as detailed in heading 19.05, containing more than 65% by weight of sugar, not for retail sale, as described in supplementary note 1 to chapter 17
1901.20.91
Products made of flours, starches or malt extracts containing cocoa in a proportion not exceeding 40% in weight calculated on a fat - free basis
1901.20.91.10
Gluten diet
1901.20.91.90
Other
1901.20.99
Other
1901.20.99.10
In immediate packing of a content of less than or equal to 500 grams
1901.20.99.20
Other
1901.20.99.90
Other
1901.90
Other
1901.90.10
Malt extract
1901.90.10.10
Of a content in dry extract equal to or more than 90% by weight
1901.90.10.90
Other
1901.90.21
Not containing cocoa
1901.90.21.11
Hypocalorics, hypoglucidics and hyperproteinics, presented in powder
1901.90.21.12
Food preparations made of flour, etc. not mentioned elsewhere, containing more than 10% by weight of sugar, as described in supplementary note 2 to chapter 17
1901.90.21.19
Others
1901.90.21.21
Food preparations made of flour, etc. not mentioned elsewhere, containing more than 10% by weight of sugar, as described in supplementary note 2 to chapter 17
1901.90.21.29
Other
1901.90.21.91
Food preparations made of flour, etc. not mentioned elsewhere, containing more than 65% by weight of sugar, as described in supplementary note 1 to chapter 17
1901.90.21.92
Food preparations made of flour, etc. not mentioned elsewhere, containing more than 65% by weight of sugar, as described in supplementary note 1 to chapter 17
1901.90.21.99
Other
1901.90.28
Containing cocoa
1901.90.28.10
Food preparations made of flour, etc. not mentioned elsewhere, containing more than 65% by weight of sugar, as described in supplementary note 1 to chapter 17
1901.90.28.20
Food preparations made of floor, etc. not mentioned elsewhere, containing more than 10% by weight of sugar, as described in supplementary note 2 to chapter 17
1901.90.28.90
Other
1901.90.31.00
Food preparations made of flour, etc. not mentioned elsewhere, containing more than 65% by weight of sugar, as described in supplementary note 1 to chapter 17
1901.90.32.00
Food preparations made of floor, etc. not mentioned elsewhere, containing more than 10% by weight of sugar, as described in supplementary note 2 to chapter 17
1901.90.39
Other
1901.90.39.10
Powders for making creams, puddings, entremets, desserts,etc
1901.90.39.90
Other
1901.90.91.00
Food preparations made of flour, etc. not mentioned elsewhere, containing more than 65% by weight of sugar, as described in supplementary note 1 to chapter 17
1901.90.92.00
Food preparations made of floor, etc. not mentioned elsewhere, containing more than 10% by weight of sugar, as described in supplementary note 2 to chapter 17
1901.90.99
Other
1901.90.99.10
In immediate packing of a content less than or equal to 500 grams
1901.90.99.20
Other
1901.90.99.91
For baby food
1901.90.99.93
For dietetic use
1901.90.99.95
For cooking
1901.90.99.97
Other
1902
Pasta, whether cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
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1902.11
Containing eggs
1902.11.00.10
Pasta for immediate consumption
1902.11.00.20
Rice vermicelli
1902.11.00.30
Diet pasta
1902.11.00.90
Other
1902.19
Other
1902.19.00.11
Diet pasta
1902.19.00.19
Other
1902.19.00.91
Diet pasta
1902.19.00.99
Other
1902.20
Stuffed pasta (whether or not cooked or otherwise prepared)
1902.20.10.00
Gluten diet
1902.20.90
Other
1902.20.90.10
Stuffed meat or stuffed giblets
1902.20.90.20
Stuffed fish, including caviar and its substitutes
1902.20.90.30
Stuffed crustaceans and molluscs, including their shells
1902.20.90.91
Cooked
1902.20.90.99
Other
1902.30
Other pasta
1902.30.10.00
Gluten diet
1902.30.90.00
Other
1902.40
Couscous
1902.40.11
Not prepared
1902.40.11.10
Containing egg
1902.40.11.91
Not containing flour or meal of soft wheat
1902.40.11.99
Other
1902.40.19.00
Prepared
1902.40.91
Not prepared
1902.40.91.10
Containing egg
1902.40.91.91
Not containing flour or meal of soft wheat
1902.40.91.99
Other
1902.40.99.00
Prepared
1903.00
Tapioca and substitutes prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms
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1903.00.00.10
Potato starch tapioca
1903.00.00.90
Other
1904
Products from cereals obtained by the swelling or roasting ( "corn flakes", for example); cereals (other than corn) in grain or flake form or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or
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1904.10
Prepared foods obtained by the swelling or roasting of cereals or cereal products
1904.10.12.00
Containing cocoa
1904.10.90
Other
1904.10.90.10
Based on corn
1904.10.90.20
Based on rice
1904.10.90.90
Other
1904.20.00.00
Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
1904.30.00.00
Bulgur wheat
1904.90
Other
1904.90.00.10
Containing cocoa
1904.90.00.91
Rice
1904.90.00.97
Other
1905
Bread, pastry, cakes, not containing cocoa; communion wafers, empty cachets for pharmaceutical use, sealing wafers, dry pasta flour, starch or rice paper and similar products
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1905.10.00.00
Crisp bread
1905.20.00.00
Gingerbread
1905.31
Sweet biscuits
1905.31.10.00
Gluten diet
1905.31.90.00
Other
1905.32
Waffles and Wafers
1905.32.10.00
Gluten diet
1905.32.90.00
Others
1905.40
Rusks, toasted bread and similar toasted products
1905.40.11.00
Gluten diet
1905.40.19.00
Others
1905.40.91.00
Gluten diet
1905.40.99.00
Other
1905.90
Others
1905.90.10.00
Communion wafers, tablets for pharmaceutical use, sealing wafers, rice paper and similar products
1905.90.21.00
Unleavened bread
1905.90.22.00
Diet bread for diabetics
1905.90.23.00
Gluten diet
1905.90.28.00
Other
1905.90.91.00
Frozen pizzas and quiches
1905.90.99
Other
1905.90.99.11
Gluten diet
1905.90.99.19
Other
1905.90.99.21
Gluten diet
1905.90.99.29
Other
1905.90.99.40
Gluten diet
1905.90.99.97
Other