Chinas Fresh Food Supply Chain Faces Overhaul Amid Challenges

Chinas Fresh Food Supply Chain Faces Overhaul Amid Challenges

China's fresh food supply chain faces challenges from traditional models, leading to the rise of fresh food e-commerce. This analysis examines the advantages and disadvantages of e-commerce models and forecasts opportunities for development in traceability, branding, and integrated cold chain logistics. The future lies in optimizing the supply chain to ensure quality, freshness, and efficiency, ultimately reshaping the landscape of the fresh food industry in China.

09/28/2025 Logistics Industry Insights
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Export Compliance Guide for Electric Bicycle Industry

Export Compliance Guide for Electric Bicycle Industry

This article provides a detailed interpretation of key aspects of electric bicycle exports, including lithium battery UN code classification, dangerous goods packaging requirements, and standards in China and target countries/regions (e.g., EU CE certification, US UL standards). It offers practical export advice to help companies achieve regulatory compliance and seize international market opportunities. The article focuses on ensuring smooth and compliant export processes for electric bicycle manufacturers looking to expand their global reach.

08/21/2025 Logistics Encyclopedia
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Global Freight Guide Weight Vs Volume Classifications Explained

Global Freight Guide Weight Vs Volume Classifications Explained

In international freight, the classification of heavy goods, light/bulky goods (also known as chargeable weight), and flat goods significantly impacts shipping costs. This article details these concepts and explains their classification standards based on different transportation modes, including air, sea, and land freight. It also highlights that the actual standards may vary among different companies, requiring specific consultation for accurate assessment. Understanding these distinctions is crucial for optimizing logistics cost management in international trade.

09/26/2025 Logistics Encyclopedia
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Chinas Retail Sector Rethinks Frontwarehouse Model Amid Fresh Food Boom

Chinas Retail Sector Rethinks Frontwarehouse Model Amid Fresh Food Boom

The fresh food retail industry is undergoing rapid changes, and the front warehouse model faces both challenges and opportunities. This article analyzes the advantages and disadvantages of the front warehouse model, explores the operating strategies of different companies, and forecasts the future development trend of front warehouses. The core argument is that fresh food retail companies need to return to the essence of business and respect market rules in order to survive and thrive in the competition. They must adapt and innovate to remain competitive in the evolving landscape.

09/28/2025 Logistics Industry Insights
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Kehe Expands Organic Food Supply Chain with New Florida Hub

Kehe Expands Organic Food Supply Chain with New Florida Hub

KeHE opened a new distribution center in Florida, expanding its footprint by 61% and featuring six temperature-controlled zones. This aims to enhance the distribution of natural, organic, and specialty foods, meeting the growing demand in a key market. This expansion is a significant step in KeHE's strategic plan, demonstrating its commitment to operational excellence and customer satisfaction. The new facility will enable KeHE to better serve its customers and further solidify its position as a leader in the food distribution industry.

11/03/2025 Logistics
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Chipotle Adopts RFID for Enhanced Food Safety in Supply Chain

Chipotle Adopts RFID for Enhanced Food Safety in Supply Chain

Chipotle Mexican Grill is fully deploying RFID technology to achieve end-to-end ingredient traceability from suppliers to restaurants. This initiative aims to enhance food safety, optimize inventory management, and improve brand image. Chipotle's experience provides valuable insights for other restaurant businesses, leading the restaurant industry towards a safer, more efficient, and transparent future. The implementation of RFID allows for real-time tracking and monitoring of ingredients, enabling quick identification and resolution of potential food safety issues. This proactive approach strengthens consumer trust and reinforces Chipotle's commitment to quality.

11/03/2025 Logistics
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Guide to Ocean Bills of Lading for Global Trade

Guide to Ocean Bills of Lading for Global Trade

This article provides an in-depth analysis of the various classification standards for international ocean bills of lading. These standards include factors such as whether the goods are loaded on board, the cleanliness of the bill of lading, transferability, mode of transport, content complexity, and validity. The characteristics and application scenarios of each type of bill of lading are detailed, aiming to help readers comprehensively master ocean bill of lading knowledge, avoid trade risks, and enhance the professionalism and security of international trade operations.

11/03/2025 Logistics Encyclopedia
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Zibo Hightech Zone Offers Prime Cold Storage for Premade Food Firms

Zibo Hightech Zone Offers Prime Cold Storage for Premade Food Firms

Qilu Prepared Food Science and Technology Innovation Park in Zibo High-tech Zone offers 52,000㎡ of professional cold storage for rent, starting from ¥1.8/ton/day. Located in the bonded zone with convenient transportation and complete facilities, this cold storage utilizes intelligent management and provides services such as sorting and palletizing. It is suitable for prepared food companies, fresh food e-commerce businesses, and more. The facility boasts significant advantages in terms of scale and geographical location.

09/28/2025 Warehousing
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