Food Delivery Startups Face Lastmile Delivery Challenges

Food Delivery Startups Face Lastmile Delivery Challenges

Catering delivery companies face multiple challenges including supply chain management, competitive landscape, and profitability, leading to the failure of many startups. This article analyzes core concepts like just-in-time production and the last mile, explores key issues such as supply chain management and competition from food delivery platforms, and proposes a path to success through refined operations and differentiated competition. Only companies that truly solve the 'last mile' problem can survive in the fierce market competition. Focusing on efficient delivery and optimized logistics is crucial for long-term success.

01/27/2026 Logistics Industry Insights
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Meal Delivery Services Transform Global Food Industry

Meal Delivery Services Transform Global Food Industry

Meal delivery services cater to the demand for convenient and healthy options by shortening the supply chain and offering rapid delivery. This analysis examines Diet-to-Go as a case study, focusing on its strategy, delivery methods, and operational processes. The food industry is trending towards personalization, intelligent automation, and sustainability to meet evolving consumer preferences and environmental concerns. This shift requires companies to adapt and innovate to remain competitive in the dynamic meal delivery landscape.

01/27/2026 Logistics Industry Insights
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Disruptive Tech Tackles Global Food Waste Crisis

Disruptive Tech Tackles Global Food Waste Crisis

Global food loss is a significant problem, reaching up to 40%. Key contributing factors include low profit margins for farmers, stringent requirements from supermarkets, and inadequate storage and transportation infrastructure. Precision agriculture and other technological advancements hold promise in reducing food loss across the supply chain. Addressing this issue requires a collaborative effort from all stakeholders, including farmers, retailers, policymakers, and consumers, to implement sustainable practices and invest in innovative solutions.

01/29/2026 Logistics Industry Insights
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Reverse Logistics Turns Food Waste into Profits

Reverse Logistics Turns Food Waste into Profits

This paper explores how supermarkets can utilize reverse logistics to transform expired food into energy and compost, saving costs and protecting the environment. Through the case study of Stop & Shop's collaboration with Divert, it showcases a reverse logistics strategy that emphasizes multi-party collaboration, a holistic supply chain perspective, and profit optimization. The article also analyzes different channel options and the future trends of reverse logistics, emphasizing that companies should seize opportunities to build efficient reverse logistics systems. This approach minimizes food waste and contributes to a circular economy.

01/29/2026 Logistics Industry Insights
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JJ Snack Foods Shutters Three Plants in Supply Chain Overhaul

JJ Snack Foods Shutters Three Plants in Supply Chain Overhaul

J&J Snack Foods has launched “Project Apollo,” a supply chain transformation initiative focused on integrating production, optimizing distribution, and investing in new technologies. The plan includes the closure of three manufacturing plants. Expected to be fully implemented by 2026, Project Apollo is projected to generate at least $20 million in annual operating income. This strategic move aims to enhance efficiency, reduce costs, and better serve customer demands. The initiative could potentially serve as a benchmark for supply chain optimization within the broader food industry.

01/15/2026 Logistics Industry Insights
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Global Food Crisis Demands Urgent Digital Standards by 2050

Global Food Crisis Demands Urgent Digital Standards by 2050

TOMRA Food has initiated a cross-industry working group to accelerate the development of digital standards in the food industry, aiming to address the global food crisis projected for 2050. Digital technologies, through precision agriculture, optimized packing plant operations, and coordinated distribution and retail, can significantly improve food supply chain efficiency and reduce waste. Facing challenges such as data security and technical standards, the industry needs collaborative innovation to embrace a digitally driven food era and ensure future food security.

01/27/2026 Logistics Industry Insights
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IBM Blockchain Enhances Global Food Supply Chain Transparency

IBM Blockchain Enhances Global Food Supply Chain Transparency

IBM Food Trust is a blockchain-based food supply chain solution designed to enhance food safety, optimize supply chain efficiency, and improve transparency. With a modular design and SaaS subscription model, it has attracted global retail giants like Walmart and Carrefour to join in building a smarter and safer food ecosystem. The platform aims to provide end-to-end traceability, enabling quicker identification and resolution of food safety issues, ultimately benefiting consumers and reducing waste within the food supply chain.

01/29/2026 Logistics Industry Insights
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Exploring Key Elements of the New Customs Declaration: The Significance of Consignors and Production Sales Units

Exploring Key Elements of the New Customs Declaration: The Significance of Consignors and Production Sales Units

In the new customs declaration form, the definitions and reporting requirements for consignees, consignors, and production and sales units are crucial. The consignee and consignor must be legally registered entities, ensuring they are party to the foreign contract. In special cases, the contract executing entity must be specified. The production and sales unit must report the organization that actually participates in the production or sale of goods to ensure accurate information.

07/21/2025 Customs Knowledge
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Trustwell TPG Rise Boost Food Supply Chain Transparency

Trustwell TPG Rise Boost Food Supply Chain Transparency

Trustwell received investment from TPG Rise to jointly build a transparent and safe food supply chain. The Trustwell Connect platform assists food companies in their digital transformation, enhancing food safety and efficiency. This investment will enable Trustwell to further expand its platform and reach, helping more food businesses improve traceability and build consumer trust. The focus remains on leveraging technology to create a more resilient and secure food system, from farm to table. Ultimately, Trustwell aims to empower consumers with greater confidence in the safety and origin of their food.

01/27/2026 Logistics Industry Insights
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Fresh Wakame Gains Traction in Global Food Industry

Fresh Wakame Gains Traction in Global Food Industry

Fresh dulse (HS Code 1212203200) is a health food rich in nutritional components, with a promising market outlook. Its tax advantages provide businesses with excellent opportunities to expand into international markets, catering to modern consumers' demands for health-oriented products.

07/09/2025 HS Code Query
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