UNFI CEO Foresees Grocery Supply Chain Relief by Fall
UNFI predicts grocery shortages may persist into the fall, as the pandemic continues to strain the food supply chain with surging demand and limited supply. Slow restaurant recovery and streamlined SKU strategies exacerbate the shortages. Businesses need to diversify sourcing and leverage technology to build resilient supply chains. Retailers should adjust procurement strategies and enhance communication. Consumers should maintain rational consumption habits.
