Kehe Expands Organic Food Supply Chain with New Florida Hub

Kehe Expands Organic Food Supply Chain with New Florida Hub

KeHE opened a new distribution center in Florida, expanding its footprint by 61% and featuring six temperature-controlled zones. This aims to enhance the distribution of natural, organic, and specialty foods, meeting the growing demand in a key market. This expansion is a significant step in KeHE's strategic plan, demonstrating its commitment to operational excellence and customer satisfaction. The new facility will enable KeHE to better serve its customers and further solidify its position as a leader in the food distribution industry.

11/03/2025 Logistics
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Zibo Hightech Zone Offers Prime Cold Storage for Premade Food Firms

Zibo Hightech Zone Offers Prime Cold Storage for Premade Food Firms

Qilu Prepared Food Science and Technology Innovation Park in Zibo High-tech Zone offers 52,000㎡ of professional cold storage for rent, starting from ¥1.8/ton/day. Located in the bonded zone with convenient transportation and complete facilities, this cold storage utilizes intelligent management and provides services such as sorting and palletizing. It is suitable for prepared food companies, fresh food e-commerce businesses, and more. The facility boasts significant advantages in terms of scale and geographical location.

09/28/2025 Warehousing
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New HS Code Rules Affect Importers and Exporters of Key Food Products

New HS Code Rules Affect Importers and Exporters of Key Food Products

The Harmonized System Committee of the World Customs Organization has revised the correlation table of commodities under subheadings 1605.54 and 1605.59 in the 2012 and 2017 editions of the Harmonized System. Enterprises involved in the import and export of relevant aquatic invertebrate products should pay attention to and adjust their commodity code declarations to ensure trade compliance and avoid losses caused by incorrect coding.

Air Freight Links Farms to Supermarkets Amid Supply Chain Demand

Air Freight Links Farms to Supermarkets Amid Supply Chain Demand

This article analyzes the importance of the food logistics industry, particularly the critical role of air transportation in ensuring the timely delivery of fresh produce to consumers. In 2024, the fresh produce market via air transportation is projected to grow by 8%, with fruits and vegetables holding the largest share. Accelerated air freight services will significantly reduce food waste.

Fast Transportation Of Canadian Lobster From North Atlantic To Chinese Table In Just 27 Hours

Fast Transportation Of Canadian Lobster From North Atlantic To Chinese Table In Just 27 Hours

The rapid transportation of Canadian lobsters showcases the efficiency of cold chain logistics. Within just 27 hours, lobsters can be transported from the North Atlantic fishing areas to tables in China. With refined process management and various transportation methods, the liveliness of the lobsters is ensured, supporting the globalization of fresh food. Recently opened routes will further enhance this efficiency, allowing more food lovers to enjoy fresh seafood.

07/22/2025 Logistics
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Kraft Heinz Adopts AI to Modernize Supply Chain

Kraft Heinz Adopts AI to Modernize Supply Chain

Kraft Heinz is reshaping its supply chain with AI, machine learning, and control tower technology, aiming for end-to-end visibility and efficiency from farm to table. The "Beacon" control tower provides real-time insights, while AI engines optimize production and raw material quality. "PlantChat" empowers employees' decision-making. Kraft Heinz is transitioning from reactive responses to proactive prediction and optimization, setting a benchmark for digital transformation in the food industry. This initiative demonstrates how AI can revolutionize food production and supply chain management for improved efficiency and quality control.