Kehe Expands Organic Food Supply Chain with New Florida Hub

Kehe Expands Organic Food Supply Chain with New Florida Hub

KeHE opened a new distribution center in Florida, expanding its footprint by 61% and featuring six temperature-controlled zones. This aims to enhance the distribution of natural, organic, and specialty foods, meeting the growing demand in a key market. This expansion is a significant step in KeHE's strategic plan, demonstrating its commitment to operational excellence and customer satisfaction. The new facility will enable KeHE to better serve its customers and further solidify its position as a leader in the food distribution industry.

11/03/2025 Logistics
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Chipotle Adopts RFID for Enhanced Food Safety in Supply Chain

Chipotle Adopts RFID for Enhanced Food Safety in Supply Chain

Chipotle Mexican Grill is fully deploying RFID technology to achieve end-to-end ingredient traceability from suppliers to restaurants. This initiative aims to enhance food safety, optimize inventory management, and improve brand image. Chipotle's experience provides valuable insights for other restaurant businesses, leading the restaurant industry towards a safer, more efficient, and transparent future. The implementation of RFID allows for real-time tracking and monitoring of ingredients, enabling quick identification and resolution of potential food safety issues. This proactive approach strengthens consumer trust and reinforces Chipotle's commitment to quality.

11/03/2025 Logistics
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Mars Petcare Adopts Blockchain for Pet Food Supply Chain Transparency

Mars Petcare Adopts Blockchain for Pet Food Supply Chain Transparency

Mars, Incorporated partners with Wholechain to build an end-to-end traceability system for seafood in pet food using blockchain technology. This enables digital interoperability and ensures transparent information sharing throughout the supply chain. Aligned with GDST standards, this initiative enhances supply chain visibility and demonstrates Mars' commitment to sustainability. It provides consumers with confidence and promotes improved traceability and responsibility across the entire food industry. The solution allows tracking from origin to finished product, ensuring the seafood is sourced responsibly and ethically, meeting consumer demand for transparency.

01/06/2026 Logistics Industry Insights
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Cold Chain Storage Demand Rises with Fresh Food Ecommerce Growth

Cold Chain Storage Demand Rises with Fresh Food Ecommerce Growth

A CBRE report reveals that the explosive growth of fresh produce e-commerce is driving significant demand for cold chain warehousing. This sector faces challenges like high costs, long construction periods, and strict temperature control. Future trends include speculative development, expansion into lower-tier cities, and automation upgrades. To capitalize on this trillion-dollar market, stakeholders must embrace technological innovation, focus on lower-tier markets, and strengthen collaboration. Seizing these opportunities will be key to success in the evolving cold chain warehousing landscape.

01/28/2026 Logistics Industry Insights
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IBM Food Trust Raw Seafoods Boost Seafood Transparency Via Blockchain

IBM Food Trust Raw Seafoods Boost Seafood Transparency Via Blockchain

IBM Food Trust partnered with Raw Seafoods to enhance transparency and traceability in the seafood supply chain using blockchain technology, addressing consumer concerns about seafood safety, sustainability, and authenticity. Real-time data uploads and sharing enable end-to-end tracking from fishing vessel to table, reshaping trust in the seafood industry. This initiative aims to provide consumers with safer, more reliable seafood products and promote sustainable development within the seafood sector. The blockchain solution allows for verifiable tracking of the seafood's journey, ensuring its origin and handling are transparently documented.

01/29/2026 Logistics Industry Insights
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US Ends america First Food Aid Rule As Costs Rise

US Ends america First Food Aid Rule As Costs Rise

During the Trump administration, there was an attempt to implement an "America First" food aid policy, requiring 100% of food aid shipments to use American vessels. However, the plan was eventually halted due to high shipping costs. This article analyzes the economic and security considerations behind the policy, as well as the challenges faced by "America First" in a globalized context. It also explores how to balance protecting national interests with fulfilling international responsibilities in the realm of food aid.

01/29/2026 Logistics Industry Insights
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Chinas Myfoodie Nanjing Agricultural University Open Pet Food Research Center

Chinas Myfoodie Nanjing Agricultural University Open Pet Food Research Center

Myfoodie has partnered with Nanjing Agricultural University to establish a joint research institute, focusing on scientific innovation in pet food and enhancing product competitiveness. The collaboration centers around nutritional composition, raw material processing, and other key areas. They will explore the application of natural plants in pet food, ensuring the safety and quality of their products. This partnership aims to advance the field of pet nutrition and develop healthier, more sustainable pet food options.

02/03/2026 Logistics Industry Insights
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