Reverse Logistics Turns Food Waste into Profits

Reverse Logistics Turns Food Waste into Profits

This paper explores how supermarkets can utilize reverse logistics to transform expired food into energy and compost, saving costs and protecting the environment. Through the case study of Stop & Shop's collaboration with Divert, it showcases a reverse logistics strategy that emphasizes multi-party collaboration, a holistic supply chain perspective, and profit optimization. The article also analyzes different channel options and the future trends of reverse logistics, emphasizing that companies should seize opportunities to build efficient reverse logistics systems. This approach minimizes food waste and contributes to a circular economy.

Major Food and Beverage Firms Adapt to Tariff Challenges

Major Food and Beverage Firms Adapt to Tariff Challenges

Facing global trade tensions, food and beverage companies are actively responding to tariff challenges. While most believe tariffs have a limited impact on profitability, they are more concerned about retaliatory measures and boycotts. Companies like Campbell Soup and Brown-Forman face rising costs and market restrictions, while General Mills and Coca-Cola are adopting diversification strategies. Agricultural companies like Tyson Foods are actively seeking alternative markets to mitigate potential retaliatory tariffs. The overall sentiment suggests a proactive approach to navigate the complexities of the current trade environment.

Pet Food Brand Hunter Seeker Faces Quality Scandal Over Manufacturing Issues

Pet Food Brand Hunter Seeker Faces Quality Scandal Over Manufacturing Issues

Pet brand "Hunter" is facing a trust crisis due to production information issues with its freeze-dried products, drawing attention to its parent listed company. This incident exposes the quality chaos and lack of regulation in the pet food industry. The article calls on companies to adhere to quality standards, regulatory authorities to strengthen supervision, and jointly promote the healthy development of the industry. It also provides purchasing advice for consumers. The case highlights the need for greater transparency and accountability within the pet food sector to ensure pet safety and consumer confidence.

Advanced PAPP Films Boost Packaging Performance

Advanced PAPP Films Boost Packaging Performance

This paper delves into three toughening solutions for PA/PP co-extruded films: SEBS composite system suitable for high-temperature sterilization, POE combination for ambient temperature preservation, and a ternary synergistic system balancing high/low temperatures and cost. The importance of process optimization for enhancing the toughening effect is also emphasized. The aim is to assist companies in selecting the most appropriate solution to improve food packaging performance. This research provides practical guidance for enhancing the durability and functionality of PA/PP co-extruded films used in various food packaging applications.

Global Food Crisis Demands Urgent Digital Standards by 2050

Global Food Crisis Demands Urgent Digital Standards by 2050

TOMRA Food has initiated a cross-industry working group to accelerate the development of digital standards in the food industry, aiming to address the global food crisis projected for 2050. Digital technologies, through precision agriculture, optimized packing plant operations, and coordinated distribution and retail, can significantly improve food supply chain efficiency and reduce waste. Facing challenges such as data security and technical standards, the industry needs collaborative innovation to embrace a digitally driven food era and ensure future food security.

IBM Blockchain Enhances Global Food Supply Chain Transparency

IBM Blockchain Enhances Global Food Supply Chain Transparency

IBM Food Trust is a blockchain-based food supply chain solution designed to enhance food safety, optimize supply chain efficiency, and improve transparency. With a modular design and SaaS subscription model, it has attracted global retail giants like Walmart and Carrefour to join in building a smarter and safer food ecosystem. The platform aims to provide end-to-end traceability, enabling quicker identification and resolution of food safety issues, ultimately benefiting consumers and reducing waste within the food supply chain.

Onego Bio Uses Fungi for Sustainable Food Innovation

Onego Bio Uses Fungi for Sustainable Food Innovation

Onego Bio launches the "Power of Trichoderma reesei" campaign, showcasing the potential of *Trichoderma reesei* in food production. This series highlights the scientific advantages, industrial scalability, and practical applications of *Trichoderma reesei* in food manufacturing. Covering themes from production and manufacturing to market economics and food applications, the campaign aims to provide the food industry with more sustainable, healthier, and safer solutions. It will delve into how this fungus can revolutionize food production through precision fermentation, offering a glimpse into the future of food innovation.

Chinas Childrens Snack Market Grows Amid Food Safety Focus

Chinas Childrens Snack Market Grows Amid Food Safety Focus

The children's snack market holds immense potential, projected to reach 150 billion RMB in 2023. The article emphasizes that food safety is paramount, requiring companies to maintain vigilance and strictly adhere to standards. The success of Liangpin Xiaoshixian demonstrates that compliance and innovation are crucial for growth. Cross-border e-commerce presents opportunities for snacks to expand overseas, but quality is the foundation for winning international markets. Only by upholding quality can companies build global children's snack brands.

Fresh Wakame Gains Traction in Global Food Industry

Fresh Wakame Gains Traction in Global Food Industry

Fresh dulse (HS Code 1212203200) is a health food rich in nutritional components, with a promising market outlook. Its tax advantages provide businesses with excellent opportunities to expand into international markets, catering to modern consumers' demands for health-oriented products.

Joint Health Documents Vital for Plant Food Safety

Joint Health Documents Vital for Plant Food Safety

The Common Health Entry Document (CHED) is a crucial document for ensuring the safe circulation of plant and animal products in international trade. Submitted through the TRACES system, it safeguards public health and ecological safety, enhances corporate credibility, and promotes market expansion.