Global Food Crisis Demands Urgent Digital Standards by 2050

Global Food Crisis Demands Urgent Digital Standards by 2050

TOMRA Food has initiated a cross-industry working group to accelerate the development of digital standards in the food industry, aiming to address the global food crisis projected for 2050. Digital technologies, through precision agriculture, optimized packing plant operations, and coordinated distribution and retail, can significantly improve food supply chain efficiency and reduce waste. Facing challenges such as data security and technical standards, the industry needs collaborative innovation to embrace a digitally driven food era and ensure future food security.

IBM Blockchain Enhances Global Food Supply Chain Transparency

IBM Blockchain Enhances Global Food Supply Chain Transparency

IBM Food Trust is a blockchain-based food supply chain solution designed to enhance food safety, optimize supply chain efficiency, and improve transparency. With a modular design and SaaS subscription model, it has attracted global retail giants like Walmart and Carrefour to join in building a smarter and safer food ecosystem. The platform aims to provide end-to-end traceability, enabling quicker identification and resolution of food safety issues, ultimately benefiting consumers and reducing waste within the food supply chain.

Key Strategies to Optimize International Shipping Timelines

Key Strategies to Optimize International Shipping Timelines

This article provides a comprehensive analysis of the key stages in international ocean shipping time, including booking, opening, cutoff times for containers, material replenishment, and customs deadlines. It assists shippers in efficiently scheduling the production and transportation of their goods to ensure timely dispatch.

08/06/2025 Logistics
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Onego Bio Uses Fungi for Sustainable Food Innovation

Onego Bio Uses Fungi for Sustainable Food Innovation

Onego Bio launches the "Power of Trichoderma reesei" campaign, showcasing the potential of *Trichoderma reesei* in food production. This series highlights the scientific advantages, industrial scalability, and practical applications of *Trichoderma reesei* in food manufacturing. Covering themes from production and manufacturing to market economics and food applications, the campaign aims to provide the food industry with more sustainable, healthier, and safer solutions. It will delve into how this fungus can revolutionize food production through precision fermentation, offering a glimpse into the future of food innovation.

Trustwell TPG Rise Boost Food Supply Chain Transparency

Trustwell TPG Rise Boost Food Supply Chain Transparency

Trustwell received investment from TPG Rise to jointly build a transparent and safe food supply chain. The Trustwell Connect platform assists food companies in their digital transformation, enhancing food safety and efficiency. This investment will enable Trustwell to further expand its platform and reach, helping more food businesses improve traceability and build consumer trust. The focus remains on leveraging technology to create a more resilient and secure food system, from farm to table. Ultimately, Trustwell aims to empower consumers with greater confidence in the safety and origin of their food.

Amsterdam Schiphol Solidifies Role As Key European Air Hub

Amsterdam Schiphol Solidifies Role As Key European Air Hub

Amsterdam Schiphol Airport, the largest airport in the Netherlands, is renowned for its efficient international connections and convenient services. Since opening in 1967, it has continuously upgraded its modern facilities and focused on sustainability, aiming to provide travelers around the globe with a high-quality experience.

Haugesund Airport Boosts Regional Connectivity in Norway

Haugesund Airport Boosts Regional Connectivity in Norway

Haugesund Airport, located in southwestern Norway, has been an international airport since its opening in 1975, offering various domestic and international routes. Major airlines include Scandinavian Airlines and Widerøe. In 2012, the airport's annual passenger capacity reached 694,005, making it the eleventh busiest airport in Norway.

07/28/2025 Logistics
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Fresh Wakame Gains Traction in Global Food Industry

Fresh Wakame Gains Traction in Global Food Industry

Fresh dulse (HS Code 1212203200) is a health food rich in nutritional components, with a promising market outlook. Its tax advantages provide businesses with excellent opportunities to expand into international markets, catering to modern consumers' demands for health-oriented products.

Joint Health Documents Vital for Plant Food Safety

Joint Health Documents Vital for Plant Food Safety

The Common Health Entry Document (CHED) is a crucial document for ensuring the safe circulation of plant and animal products in international trade. Submitted through the TRACES system, it safeguards public health and ecological safety, enhances corporate credibility, and promotes market expansion.