China Mandates Farm Produce Safety Certificates by 2026
Starting February 2026, China will fully implement the qualified certificate system for agricultural product quality and safety, providing an "ID card" for vegetables, fruits, livestock meat, and aquatic products. Producers are required to issue qualified certificates, and purchasers are required to verify them. This initiative aims to improve the quality and safety of agricultural products and protect consumer rights. The system enhances traceability and accountability throughout the supply chain, ensuring safer and more reliable food sources for the public.









